Tangerines, mandarins, clementines — Area harvested in South-Eastern Asia
South-Eastern Asia: Tangerines, mandarins, clementines — Area harvested was 33,151 ha in 2024. ▲ Rising
Tangerines, mandarins, clementines — Area harvested in South-Eastern Asia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
South-Eastern Asia recorded 33,151 ha for tangerines, mandarins, clementines — area harvested in 2024.
Compared with earlier readings it is down 0.6% on the previous year and up 26.5% over ten years.
Over the whole period, tangerines, mandarins, clementines — area harvested in South-Eastern Asia peaked at 70,899 ha in 2006 and was at its lowest, 23,519 ha, in 2016.
That places South-Eastern Asia 17th out of 27 groups with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Tangerines, mandarins, clementines — Area harvested in South-Eastern Asia, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 26,850 ha | — |
| 1962 | 29,870 ha | +11.2% |
| 1963 | 29,870 ha | +0.0% |
| 1964 | 30,060 ha | +0.6% |
| 1965 | 29,910 ha | -0.5% |
| 1966 | 32,560 ha | +8.9% |
| 1967 | 32,550 ha | -0.0% |
| 1968 | 31,890 ha | -2.0% |
| 1969 | 28,950 ha | -9.2% |
| 1970 | 27,630 ha | -4.6% |
| 1971 | 28,140 ha | +1.8% |
| 1972 | 27,410 ha | -2.6% |
| 1973 | 27,320 ha | -0.3% |
| 1974 | 26,940 ha | -1.4% |
| 1975 | 27,270 ha | +1.2% |
| 1976 | 32,220 ha | +18.2% |
| 1977 | 31,740 ha | -1.5% |
| 1978 | 32,620 ha | +2.8% |
| 1979 | 32,840 ha | +0.7% |
| 1980 | 32,970 ha | +0.4% |
| 1981 | 34,650 ha | +5.1% |
| 1982 | 40,420 ha | +16.7% |
| 1983 | 38,517 ha | -4.7% |
| 1984 | 31,902 ha | -17.2% |
| 1985 | 43,390 ha | +36.0% |
| 1986 | 44,241 ha | +2.0% |
| 1987 | 45,003 ha | +1.7% |
| 1988 | 46,388 ha | +3.1% |
| 1989 | 48,006 ha | +3.5% |
| 1990 | 46,697 ha | -2.7% |
| 1991 | 46,510 ha | -0.4% |
| 1992 | 47,629 ha | +2.4% |
| 1993 | 47,944 ha | +0.7% |
| 1994 | 47,522 ha | -0.9% |
| 1995 | 46,710 ha | -1.7% |
| 1996 | 46,000 ha | -1.5% |
| 1997 | 47,799 ha | +3.9% |
| 1998 | 47,299 ha | -1.0% |
| 1999 | 53,162 ha | +12.4% |
| 2000 | 60,261 ha | +13.4% |
| 2001 | 61,106 ha | +1.4% |
| 2002 | 62,430 ha | +2.2% |
| 2003 | 64,420 ha | +3.2% |
| 2004 | 66,467 ha | +3.2% |
| 2005 | 70,690 ha | +6.4% |
| 2006 | 70,899 ha | +0.3% |
| 2007 | 63,017 ha | -11.1% |
| 2008 | 57,455 ha | -8.8% |
| 2009 | 50,966 ha | -11.3% |
| 2010 | 37,639 ha | -26.1% |
| 2011 | 31,019 ha | -17.6% |
| 2012 | 28,700 ha | -7.5% |
| 2013 | 26,810 ha | -6.6% |
| 2014 | 26,210 ha | -2.2% |
| 2015 | 24,007 ha | -8.4% |
| 2016 | 23,519 ha | -2.0% |
| 2017 | 24,107 ha | +2.5% |
| 2018 | 25,854 ha | +7.2% |
| 2019 | 27,758 ha | +7.4% |
| 2020 | 29,953 ha | +7.9% |
| 2021 | 31,016 ha | +3.5% |
| 2022 | 31,939 ha | +3.0% |
| 2023 | 33,343 ha | +4.4% |
| 2024 | 33,151 ha | -0.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 30,279 ha | 26,850 ha | 32,560 ha | 9 |
| 1970s | 29,413 ha | 26,940 ha | 32,840 ha | 10 |
| 1980s | 40,549 ha | 31,902 ha | 48,006 ha | 10 |
| 1990s | 47,727 ha | 46,000 ha | 53,162 ha | 10 |
| 2000s | 62,771 ha | 50,966 ha | 70,899 ha | 10 |
| 2010s | 27,562 ha | 23,519 ha | 37,639 ha | 10 |
| 2020s | 31,880 ha | 29,953 ha | 33,343 ha | 5 |
Countries ranked near South-Eastern Asia
More agriculture & rural data for South-Eastern Asia
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- Tomatoes — Area harvested, annual growth rate -2.6 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 0.6128 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing 1.72 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -0.6205 % change on previous year (2024)
- Cabbages — Production, annual growth rate 1.94 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 6.85 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 1.72 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 7.2 % change on previous year (2024)
Frequently asked questions
- What is tangerines, mandarins, clementines — area harvested in South-Eastern Asia?
- Tangerines, mandarins, clementines — area harvested in South-Eastern Asia was 33,151 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest tangerines, mandarins, clementines — area harvested recorded in South-Eastern Asia?
- The highest recorded value was 70,899 ha in 2006.
- What is the lowest tangerines, mandarins, clementines — area harvested recorded in South-Eastern Asia?
- The lowest recorded value was 23,519 ha in 2016.
- How does South-Eastern Asia rank for tangerines, mandarins, clementines — area harvested?
- South-Eastern Asia ranks 17th out of 27 groups with data for 2024.
- Is tangerines, mandarins, clementines — area harvested rising or falling in South-Eastern Asia?
- Over the last ten years it is up 26.5%. The long-run trend across the full record is rising.
- Where does this South-Eastern Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Tangerines, mandarins, clementines — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.