Tangerines, mandarins, clementines — Area harvested in Middle Africa

Middle Africa: Tangerines, mandarins, clementines — Area harvested was 660 ha in 2024. ▲ Rising

Latest (2024)
660 ha
Change on year
up 0.6%
Rank
10th
of 11 regions
All-time high
660 ha
in 2024
All-time low
462 ha
in 2002
Years of data
29
1996–2024

Tangerines, mandarins, clementines — Area harvested in Middle Africa, 1996–2024

02004006001996201020241996: 550 ha1997: 552 ha1998: 552 ha1999: 556 ha2000: 571 ha2001: 500 ha2002: 462 ha2003: 550 ha2004: 549 ha2005: 570 ha2006: 550 ha2007: 570 ha2008: 578 ha2009: 580 ha2010: 610 ha2011: 597 ha2012: 610 ha2013: 610 ha2014: 650 ha2015: 640 ha2016: 638 ha2017: 637 ha2018: 639 ha2019: 642 ha2020: 647 ha2021: 651 ha2022: 653 ha2023: 656 ha2024: 660 ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Middle Africa recorded 660 ha for tangerines, mandarins, clementines — area harvested in 2024. That is the highest value across all 29 years on record.

The figure is up 0.6% on the previous year and up 1.5% over ten years.

Over the whole period, tangerines, mandarins, clementines — area harvested in Middle Africa peaked at 660 ha in 2024 and was at its lowest, 462 ha, in 2002.

The long-run direction has been consistently rising across the 29 years of available data.

Tangerines, mandarins, clementines — Area harvested in Middle Africa, year by year

Annual values for Tangerines, mandarins, clementines — Area harvested in Middle Africa, 1996 to 2024.
Year ha Change
1996 550 ha
1997 552 ha +0.4%
1998 552 ha +0.0%
1999 556 ha +0.7%
2000 571 ha +2.7%
2001 500 ha -12.4%
2002 462 ha -7.6%
2003 550 ha +19.0%
2004 549 ha -0.2%
2005 570 ha +3.8%
2006 550 ha -3.5%
2007 570 ha +3.6%
2008 578 ha +1.4%
2009 580 ha +0.3%
2010 610 ha +5.2%
2011 597 ha -2.1%
2012 610 ha +2.2%
2013 610 ha +0.0%
2014 650 ha +6.6%
2015 640 ha -1.5%
2016 638 ha -0.3%
2017 637 ha -0.2%
2018 639 ha +0.3%
2019 642 ha +0.5%
2020 647 ha +0.8%
2021 651 ha +0.6%
2022 653 ha +0.3%
2023 656 ha +0.5%
2024 660 ha +0.6%

Averages by decade

DecadeAverage LowestHighest Years
1990s 552.5 ha 550 ha 556 ha 4
2000s 548 ha 462 ha 580 ha 10
2010s 627.3 ha 597 ha 650 ha 10
2020s 653.4 ha 647 ha 660 ha 5

Countries ranked near Middle Africa

  1. 7 Egypt 53,129 ha compare
  2. 8 Morocco 43,760 ha compare
  3. 9 Italy 35,320 ha compare
  4. 10 Mexico 34,141 ha compare
  5. 11 Japan 32,577 ha compare
  6. 12 Malawi 31,516 ha compare
  7. 13 Argentina 28,389 ha compare

See the full ranking of 132 places →

More agriculture & rural data for Middle Africa

All data for Middle Africa →

Frequently asked questions

What is tangerines, mandarins, clementines — area harvested in Middle Africa?
Tangerines, mandarins, clementines — area harvested in Middle Africa was 660 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest tangerines, mandarins, clementines — area harvested recorded in Middle Africa?
The highest recorded value was 660 ha in 2024.
What is the lowest tangerines, mandarins, clementines — area harvested recorded in Middle Africa?
The lowest recorded value was 462 ha in 2002.
How does Middle Africa rank for tangerines, mandarins, clementines — area harvested?
Middle Africa ranks 10th out of 11 regions with data for 2024.
Is tangerines, mandarins, clementines — area harvested rising or falling in Middle Africa?
Over the last ten years it is up 1.5%. The long-run trend across the full record is rising.
Where does this Middle Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tangerines, mandarins, clementines — Area harvested. Statizoid updates them automatically from the source API.

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Tangerines, mandarins, clementines — Area harvested in Middle Africa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://agriculture.statizoid.com/stat/tangerines-mandarins-clementines-area-harvested/middle-africa/

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About this data

Indicator
Tangerines, mandarins, clementines — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
132 places, 5,826 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.