Tangerines, mandarins, clementines — Area harvested in Argentina
Argentina: Tangerines, mandarins, clementines — Area harvested was 28,389 ha in 2024. ▼ Falling
Tangerines, mandarins, clementines — Area harvested in Argentina, 1980–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for tangerines, mandarins, clementines — area harvested in Argentina is 28,389 ha, measured in 2024.
The figure is down 0.9% on the previous year and down 19.0% over ten years.
Over the whole period, tangerines, mandarins, clementines — area harvested in Argentina peaked at 44,003 ha in 1994 and was at its lowest, 26,023 ha, in 2005.
That places Argentina 13th out of 94 countries with data for 2024, putting it in the top quarter.
The long-run direction has been consistently falling across the 45 years of available data.
Tangerines, mandarins, clementines — Area harvested in Argentina, year by year
| Year | ha | Change |
|---|---|---|
| 1980 | 34,860 ha | — |
| 1981 | 35,200 ha | +1.0% |
| 1982 | 32,800 ha | -6.8% |
| 1983 | 32,400 ha | -1.2% |
| 1984 | 33,350 ha | +2.9% |
| 1985 | 35,100 ha | +5.2% |
| 1986 | 35,850 ha | +2.1% |
| 1987 | 37,899 ha | +5.7% |
| 1988 | 35,150 ha | -7.3% |
| 1989 | 32,800 ha | -6.7% |
| 1990 | 35,764 ha | +9.0% |
| 1991 | 39,592 ha | +10.7% |
| 1992 | 40,382 ha | +2.0% |
| 1993 | 40,843 ha | +1.1% |
| 1994 | 44,003 ha | +7.7% |
| 1995 | 40,037 ha | -9.0% |
| 1996 | 36,861 ha | -7.9% |
| 1997 | 34,829 ha | -5.5% |
| 1998 | 40,594 ha | +16.6% |
| 1999 | 30,050 ha | -26.0% |
| 2000 | 30,900 ha | +2.8% |
| 2001 | 31,187 ha | +0.9% |
| 2002 | 35,000 ha | +12.2% |
| 2003 | 32,000 ha | -8.6% |
| 2004 | 30,000 ha | -6.2% |
| 2005 | 26,023 ha | -13.3% |
| 2006 | 31,000 ha | +19.1% |
| 2007 | 32,000 ha | +3.2% |
| 2008 | 34,000 ha | +6.2% |
| 2009 | 33,000 ha | -2.9% |
| 2010 | 34,930 ha | +5.8% |
| 2011 | 35,568 ha | +1.8% |
| 2012 | 32,691 ha | -8.1% |
| 2013 | 30,000 ha | -8.2% |
| 2014 | 35,033 ha | +16.8% |
| 2015 | 32,270 ha | -7.9% |
| 2016 | 29,228 ha | -9.4% |
| 2017 | 29,546 ha | +1.1% |
| 2018 | 28,840 ha | -2.4% |
| 2019 | 29,417 ha | +2.0% |
| 2020 | 30,195 ha | +2.6% |
| 2021 | 30,839 ha | +2.1% |
| 2022 | 29,746 ha | -3.5% |
| 2023 | 28,637 ha | -3.7% |
| 2024 | 28,389 ha | -0.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 34,541 ha | 32,400 ha | 37,899 ha | 10 |
| 1990s | 38,296 ha | 30,050 ha | 44,003 ha | 10 |
| 2000s | 31,511 ha | 26,023 ha | 35,000 ha | 10 |
| 2010s | 31,752 ha | 28,840 ha | 35,568 ha | 10 |
| 2020s | 29,561 ha | 28,389 ha | 30,839 ha | 5 |
Countries ranked near Argentina
More agriculture & rural data for Argentina
- Agriculture, forestry, and fishing, value added (current US$), annual 1.97 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0553 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 824.26 current US$ per person (2025)
- Rural population, annual growth rate -0.6693 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.0765 units per person (2025)
- Agriculture share gdp 5.53 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 5.53 (2025)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 0.8% (2024)
Frequently asked questions
- What is tangerines, mandarins, clementines — area harvested in Argentina?
- Tangerines, mandarins, clementines — area harvested in Argentina was 28,389 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest tangerines, mandarins, clementines — area harvested recorded in Argentina?
- The highest recorded value was 44,003 ha in 1994.
- What is the lowest tangerines, mandarins, clementines — area harvested recorded in Argentina?
- The lowest recorded value was 26,023 ha in 2005.
- How does Argentina rank for tangerines, mandarins, clementines — area harvested?
- Argentina ranks 13th out of 94 countries with data for 2024.
- Is tangerines, mandarins, clementines — area harvested rising or falling in Argentina?
- Over the last ten years it is down 19.0%. The long-run trend across the full record is falling.
- Where does this Argentina data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Tangerines, mandarins, clementines — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.