Tangerines, mandarins, clementines — Area harvested in Eastern Asia
Eastern Asia: Tangerines, mandarins, clementines — Area harvested was 2.51 million ha in 2024. ◆ Volatile
Tangerines, mandarins, clementines — Area harvested in Eastern Asia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for tangerines, mandarins, clementines — area harvested in Eastern Asia is 2.51 million ha, measured in 2024.
That represents a change of down 0.7% on the previous year and up 54.1% over ten years.
Over the whole period, tangerines, mandarins, clementines — area harvested in Eastern Asia peaked at 2.56 million ha in 2022 and was at its lowest, 123,712 ha, in 1961.
That places Eastern Asia 2nd out of 27 groups with data for 2024, putting it in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Tangerines, mandarins, clementines — Area harvested in Eastern Asia, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 123,712 ha | — |
| 1962 | 139,348 ha | +12.6% |
| 1963 | 149,989 ha | +7.6% |
| 1964 | 172,653 ha | +15.1% |
| 1965 | 189,588 ha | +9.8% |
| 1966 | 205,224 ha | +8.2% |
| 1967 | 223,458 ha | +8.9% |
| 1968 | 236,785 ha | +6.0% |
| 1969 | 244,883 ha | +3.4% |
| 1970 | 258,002 ha | +5.4% |
| 1971 | 264,661 ha | +2.6% |
| 1972 | 275,806 ha | +4.2% |
| 1973 | 281,681 ha | +2.1% |
| 1974 | 287,052 ha | +1.9% |
| 1975 | 284,088 ha | -1.0% |
| 1976 | 281,829 ha | -0.8% |
| 1977 | 279,341 ha | -0.9% |
| 1978 | 278,306 ha | -0.4% |
| 1979 | 318,777 ha | +14.5% |
| 1980 | 333,390 ha | +4.6% |
| 1981 | 335,592 ha | +0.7% |
| 1982 | 356,589 ha | +6.3% |
| 1983 | 364,815 ha | +2.3% |
| 1984 | 388,846 ha | +6.6% |
| 1985 | 487,780 ha | +25.4% |
| 1986 | 594,479 ha | +21.9% |
| 1987 | 722,571 ha | +21.5% |
| 1988 | 780,232 ha | +8.0% |
| 1989 | 812,360 ha | +4.1% |
| 1990 | 827,764 ha | +1.9% |
| 1991 | 898,584 ha | +8.6% |
| 1992 | 843,902 ha | -6.1% |
| 1993 | 876,469 ha | +3.9% |
| 1994 | 878,175 ha | +0.2% |
| 1995 | 933,175 ha | +6.3% |
| 1996 | 982,243 ha | +5.3% |
| 1997 | 986,156 ha | +0.4% |
| 1998 | 1.02 million ha | +3.4% |
| 1999 | 998,248 ha | -2.1% |
| 2000 | 990,182 ha | -0.8% |
| 2001 | 1.03 million ha | +3.5% |
| 2002 | 1.08 million ha | +5.4% |
| 2003 | 1.14 million ha | +5.9% |
| 2004 | 1.22 million ha | +6.2% |
| 2005 | 1.28 million ha | +5.6% |
| 2006 | 1.33 million ha | +3.8% |
| 2007 | 1.43 million ha | +7.4% |
| 2008 | 1.38 million ha | -3.9% |
| 2009 | 1.44 million ha | +4.9% |
| 2010 | 1.48 million ha | +2.3% |
| 2011 | 1.58 million ha | +6.7% |
| 2012 | 1.59 million ha | +0.6% |
| 2013 | 1.66 million ha | +4.7% |
| 2014 | 1.63 million ha | -1.7% |
| 2015 | 1.70 million ha | +4.3% |
| 2016 | 1.76 million ha | +3.5% |
| 2017 | 1.77 million ha | +0.7% |
| 2018 | 1.90 million ha | +7.2% |
| 2019 | 2.26 million ha | +18.8% |
| 2020 | 2.25 million ha | -0.3% |
| 2021 | 2.38 million ha | +5.9% |
| 2022 | 2.56 million ha | +7.6% |
| 2023 | 2.53 million ha | -1.3% |
| 2024 | 2.51 million ha | -0.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 187,293 ha | 123,712 ha | 244,883 ha | 9 |
| 1970s | 280,954 ha | 258,002 ha | 318,777 ha | 10 |
| 1980s | 517,665 ha | 333,390 ha | 812,360 ha | 10 |
| 1990s | 924,472 ha | 827,764 ha | 1.02 million ha | 10 |
| 2000s | 1.23 million ha | 990,182 ha | 1.44 million ha | 10 |
| 2010s | 1.73 million ha | 1.48 million ha | 2.26 million ha | 10 |
| 2020s | 2.45 million ha | 2.25 million ha | 2.56 million ha | 5 |
Countries ranked near Eastern Asia
More agriculture & rural data for Eastern Asia
- Edible offal of pigs, fresh, chilled or frozen — Producing -3.14 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing -3.14 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual -1.47 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate -1.56 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 1.25 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -0.2976 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -3.14 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate -1.47 % change on previous year (2024)
- Cabbages — Yield, annual growth rate 0.307 % change on previous year (2024)
- Cabbages — Production, annual growth rate 0.5381 % change on previous year (2024)
Frequently asked questions
- What is tangerines, mandarins, clementines — area harvested in Eastern Asia?
- Tangerines, mandarins, clementines — area harvested in Eastern Asia was 2.51 million ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest tangerines, mandarins, clementines — area harvested recorded in Eastern Asia?
- The highest recorded value was 2.56 million ha in 2022.
- What is the lowest tangerines, mandarins, clementines — area harvested recorded in Eastern Asia?
- The lowest recorded value was 123,712 ha in 1961.
- How does Eastern Asia rank for tangerines, mandarins, clementines — area harvested?
- Eastern Asia ranks 2nd out of 27 groups with data for 2024.
- Is tangerines, mandarins, clementines — area harvested rising or falling in Eastern Asia?
- Over the last ten years it is up 54.1%. The long-run trend across the full record is volatile.
- Where does this Eastern Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Tangerines, mandarins, clementines — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.