Tallow — Production in North Macedonia

North Macedonia: Tallow — Production was 500 t in 2023. ▼ Falling

Latest (2023)
500 t
Change on year
unchanged
World rank
66th
of 75 countries
All-time high
1,041 t
in 1992
All-time low
351.87 t
in 2011
Years of data
32
1992–2023

Tallow — Production in North Macedonia, 1992–2023

4006008001.0k1992200720231992: 1.0k t1993: 788 t1994: 850.8 t1995: 802.8 t1996: 852.8 t1997: 909.9 t1998: 858.4 t1999: 1.0k t2000: 936.8 t2001: 877.6 t2002: 360 t2003: 456 t2004: 492 t2005: 436 t2006: 436.8 t2007: 428 t2008: 387.8 t2009: 387.8 t2010: 383.4 t2011: 351.9 t2012: 427.2 t2013: 448.5 t2014: 387.1 t2015: 500 t2016: 400 t2017: 500 t2018: 400 t2019: 500 t2020: 500 t2021: 500 t2022: 500 t2023: 500 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for tallow — production in North Macedonia is 500 t, measured in 2023.

Compared with earlier readings it is up 11.5% over ten years.

Over the whole period, tallow — production in North Macedonia peaked at 1,041 t in 1992 and was at its lowest, 351.87 t, in 2011.

North Macedonia ranks 66th of 75 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 32 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 891 t 788 t 1,041 t 8
2000s 519.89 t 360 t 936.8 t 10
2010s 429.81 t 351.87 t 500 t 10
2020s 500 t 500 t 500 t 4

Countries ranked near North Macedonia

  1. 63 Bulgaria 711.28 t compare
  2. 64 Viet Nam 624.67 t compare
  3. 65 El Salvador 531.44 t compare
  4. 67 Luxembourg 450.73 t compare
  5. 68 Malta 447.65 t compare
  6. 69 Iceland 255.13 t compare

See the full ranking of 102 places →

More agriculture & rural data for North Macedonia

All data for North Macedonia →

Frequently asked questions

What is tallow — production in North Macedonia?
Tallow — production in North Macedonia was 500 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest tallow — production recorded in North Macedonia?
The highest recorded value was 1,041 t in 1992.
What is the lowest tallow — production recorded in North Macedonia?
The lowest recorded value was 351.87 t in 2011.
How does North Macedonia rank for tallow — production?
North Macedonia ranks 66th out of 75 countries with data for 2023.
Is tallow — production rising or falling in North Macedonia?
Over the last ten years it is up 11.5%. The long-run trend across the full record is falling.
Where does this North Macedonia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tallow — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Tallow — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
102 places, 5,612 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.