Sweets and sugars — Vitamin A supply (retinol equivalents) — Value in Côte d'Ivoire
Côte d'Ivoire: Sweets and sugars — Vitamin A supply (retinol equivalents) — Value was 4 μg/cap/d in 2023. ▲ Rising
Sweets and sugars — Vitamin A supply (retinol equivalents) — Value in Côte d'Ivoire, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in μg/cap/d.
Analysis
In 2023, sweets and sugars — vitamin a supply (retinol equivalents) — value in Côte d'Ivoire stood at 4 μg/cap/d. That is the highest value across all 14 years on record.
The figure is unchanged over ten years.
Over the whole period, sweets and sugars — vitamin a supply (retinol equivalents) — value in Côte d'Ivoire peaked at 4 μg/cap/d in 2013 and was at its lowest, 3 μg/cap/d, in 2010.
The long-run direction has been consistently rising across the 14 years of available data.
Sweets and sugars — Vitamin A supply (retinol equivalents) — Value in Côte d'Ivoire, year by year
| Year | μg/cap/d | Change |
|---|---|---|
| 2010 | 3 μg/cap/d | — |
| 2011 | 3 μg/cap/d | +0.0% |
| 2012 | 3 μg/cap/d | +0.0% |
| 2013 | 4 μg/cap/d | +33.3% |
| 2014 | 4 μg/cap/d | +0.0% |
| 2015 | 3 μg/cap/d | -25.0% |
| 2016 | 3 μg/cap/d | +0.0% |
| 2017 | 4 μg/cap/d | +33.3% |
| 2018 | 4 μg/cap/d | +0.0% |
| 2019 | 4 μg/cap/d | +0.0% |
| 2020 | 4 μg/cap/d | +0.0% |
| 2021 | 4 μg/cap/d | +0.0% |
| 2022 | 4 μg/cap/d | +0.0% |
| 2023 | 4 μg/cap/d | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 3.5 μg/cap/d | 3 μg/cap/d | 4 μg/cap/d | 10 |
| 2020s | 4 μg/cap/d | 4 μg/cap/d | 4 μg/cap/d | 4 |
Countries ranked near Côte d'Ivoire
- 1 Iceland 44 μg/cap/d compare
- 1 Micronesia (Federated States of) 11 μg/cap/d compare
- 2 Cabo Verde 6 μg/cap/d compare
- 2 Montenegro 36 μg/cap/d compare
- 2 Republic of Moldova 9 μg/cap/d compare
- 3 Marshall Islands 32 μg/cap/d compare
- 3 New Caledonia 32 μg/cap/d compare
- 3 Timor-Leste 7 μg/cap/d compare
- 4 Iran (Islamic Republic of) 4 μg/cap/d compare
- 4 Venezuela (Bolivarian Republic of) 4 μg/cap/d compare
- 5 Norway 30 μg/cap/d compare
- 6 Lao People's Democratic Republic 3 μg/cap/d compare
- 6 Malta 29 μg/cap/d compare
- 6 Tonga 29 μg/cap/d compare
More agriculture & rural data for Côte d'Ivoire
- Sugar Crops Primary — Yield, annual growth rate 0.5088 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 3.37 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate -0.4797 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 3.86 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate 1.23 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate 8.71 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 8.27 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 9.34 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 0 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate 0.7112 % change on previous year (2024)
Frequently asked questions
- What is sweets and sugars — vitamin a supply (retinol equivalents) — value in Côte d'Ivoire?
- Sweets and sugars — vitamin a supply (retinol equivalents) — value in Côte d'Ivoire was 4 μg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest sweets and sugars — vitamin a supply (retinol equivalents) — value recorded in Côte d'Ivoire?
- The highest recorded value was 4 μg/cap/d in 2013.
- What is the lowest sweets and sugars — vitamin a supply (retinol equivalents) — value recorded in Côte d'Ivoire?
- The lowest recorded value was 3 μg/cap/d in 2010.
- How does Côte d'Ivoire rank for sweets and sugars — vitamin a supply (retinol equivalents) — value?
- Côte d'Ivoire ranks 3rd out of 3 countries with data for 2023.
- Is sweets and sugars — vitamin a supply (retinol equivalents) — value rising or falling in Côte d'Ivoire?
- Over the last ten years it is unchanged. The long-run trend across the full record is rising.
- Where does this Côte d'Ivoire data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sweets and sugars — Vitamin A supply (retinol equivalents) — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.