Sweets and sugars — Potassium supply — Value in Türkiye
Türkiye: Sweets and sugars — Potassium supply — Value was 42 mg/cap/d in 2023. ▲ Rising
Sweets and sugars — Potassium supply — Value in Türkiye, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.
Analysis
Türkiye recorded 42 mg/cap/d for sweets and sugars — potassium supply — value in 2023.
Compared with earlier readings it is up 5.0% on the previous year and up 68.0% over ten years.
Over the whole period, sweets and sugars — potassium supply — value in Türkiye peaked at 45 mg/cap/d in 2020 and was at its lowest, 23 mg/cap/d, in 2015.
The long-run direction has been consistently rising across the 14 years of available data.
Sweets and sugars — Potassium supply — Value in Türkiye, year by year
| Year | mg/cap/d | Change |
|---|---|---|
| 2010 | 24 mg/cap/d | — |
| 2011 | 24 mg/cap/d | +0.0% |
| 2012 | 25 mg/cap/d | +4.2% |
| 2013 | 25 mg/cap/d | +0.0% |
| 2014 | 25 mg/cap/d | +0.0% |
| 2015 | 23 mg/cap/d | -8.0% |
| 2016 | 28 mg/cap/d | +21.7% |
| 2017 | 30 mg/cap/d | +7.1% |
| 2018 | 33 mg/cap/d | +10.0% |
| 2019 | 39 mg/cap/d | +18.2% |
| 2020 | 45 mg/cap/d | +15.4% |
| 2021 | 44 mg/cap/d | -2.2% |
| 2022 | 40 mg/cap/d | -9.1% |
| 2023 | 42 mg/cap/d | +5.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 27.6 mg/cap/d | 23 mg/cap/d | 39 mg/cap/d | 10 |
| 2020s | 42.75 mg/cap/d | 40 mg/cap/d | 45 mg/cap/d | 4 |
Countries ranked near Türkiye
- 3 Cabo Verde 36 mg/cap/d compare
- 3 Montenegro 238 mg/cap/d compare
- 3 Venezuela (Bolivarian Republic of) 54 mg/cap/d compare
- 4 Bolivia (Plurinational State of) 46 mg/cap/d compare
- 4 Norway 226 mg/cap/d compare
- 5 Iran (Islamic Republic of) 44 mg/cap/d compare
- 5 Malta 198 mg/cap/d compare
- 6 Colombia 194 mg/cap/d compare
- 7 Ireland 192 mg/cap/d compare
- 7 Micronesia (Federated States of) 38 mg/cap/d compare
- 8 Slovenia 190 mg/cap/d compare
- 8 Timor-Leste 27 mg/cap/d compare
- 9 Syrian Arab Republic 20 mg/cap/d compare
- 9 United Kingdom of Great Britain and Northern Ireland 183 mg/cap/d compare
More agriculture & rural data for Türkiye
- Cattle fat, unrendered — Production, annual growth rate -11.23 % change on previous year (2024)
- Edible offal of sheep, fresh, chilled or frozen — Production, annual -10.46 % change on previous year (2024)
- Edible offal of goat, fresh, chilled or frozen — Producing -24.23 % change on previous year (2024)
- Edible offal of goat, fresh, chilled or frozen — Production, annual -22.84 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Producing -12.63 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Production, annual -11.23 % change on previous year (2024)
- Chickens — Stocks, annual growth rate 2.98 % change on previous year (2024)
- Cattle fat, unrendered — Producing Animals/Slaughtered, annual growth -12.63 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) -0.9019 % change on previous year (2024)
- Livestock — Gross Production Value (constant 2014-2016 thousand US$) -0.7283 % change on previous year (2024)
Frequently asked questions
- What is sweets and sugars — potassium supply — value in Türkiye?
- Sweets and sugars — potassium supply — value in Türkiye was 42 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest sweets and sugars — potassium supply — value recorded in Türkiye?
- The highest recorded value was 45 mg/cap/d in 2020.
- What is the lowest sweets and sugars — potassium supply — value recorded in Türkiye?
- The lowest recorded value was 23 mg/cap/d in 2015.
- How does Türkiye rank for sweets and sugars — potassium supply — value?
- Türkiye ranks 6th out of 13 countries with data for 2023.
- Is sweets and sugars — potassium supply — value rising or falling in Türkiye?
- Over the last ten years it is up 68.0%. The long-run trend across the full record is rising.
- Where does this Türkiye data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sweets and sugars — Potassium supply — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.