Sweeteners, Other — Residuals in Middle Africa
Middle Africa: Sweeteners, Other — Residuals was 0 1000 t in 2023. ◆ Volatile
Sweeteners, Other — Residuals in Middle Africa, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for sweeteners, other — residuals in Middle Africa is 0 1000 t, measured in 2023. That is the lowest value across all 14 years on record.
The figure is down 100.0% over ten years.
Over the whole period, sweeteners, other — residuals in Middle Africa peaked at 6 1000 t in 2012 and was at its lowest, 0 1000 t, in 2014.
Middle Africa ranks 1st of 20 regions on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Sweeteners, Other — Residuals in Middle Africa, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 5 1000 t | — |
| 2011 | 5 1000 t | +0.0% |
| 2012 | 6 1000 t | +20.0% |
| 2013 | 6 1000 t | +0.0% |
| 2014 | 0 1000 t | -100.0% |
| 2015 | 0 1000 t | — |
| 2016 | 0 1000 t | — |
| 2017 | 0 1000 t | — |
| 2018 | 0 1000 t | — |
| 2019 | 0 1000 t | — |
| 2020 | 0 1000 t | — |
| 2021 | 0 1000 t | — |
| 2022 | 0 1000 t | — |
| 2023 | 0 1000 t | — |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 2.2 1000 t | 0 1000 t | 6 1000 t | 10 |
| 2020s | 0 1000 t | 0 1000 t | 0 1000 t | 4 |
Countries ranked near Middle Africa
- 1 Tuvalu 0 1000 t
- 1 Naoero 0 1000 t
- 1 Tonga 0 1000 t
- 1 Marshall Islands 0 1000 t
- 1 Bhutan 0 1000 t compare
- 1 Qatar 0 1000 t
- 1 Bahrain 0 1000 t compare
- 1 Cuba 0 1000 t compare
- 1 Kiribati 0 1000 t
- 1 Comoros 0 1000 t
- 1 Turkmenistan 0 1000 t
- 1 Sao Tome and Principe 0 1000 t
- 1 Djibouti 0 1000 t compare
- 1 Tajikistan 0 1000 t
- 1 Libya 0 1000 t
- 1 Solomon Islands 0 1000 t
- 1 Guinea-Bissau 0 1000 t
- 1 Mongolia 0 1000 t
- 1 China, Macao SAR 0 1000 t
- 1 Vanuatu 0 1000 t
- 1 Saint Kitts and Nevis 0 1000 t
- 1 Albania 0 1000 t
- 1 Uzbekistan 0 1000 t
- 1 Saint Vincent and the Grenadines 0 1000 t
- 1 Mauritania 0 1000 t
- 1 Jordan 0 1000 t compare
- 1 Lesotho 0 1000 t
- 1 Liberia 0 1000 t
- 1 Armenia 0 1000 t
- 1 French Polynesia 0 1000 t
- 1 Seychelles 0 1000 t
- 1 Argentina 0 1000 t
- 1 Suriname 0 1000 t
- 1 North Macedonia 0 1000 t compare
- 1 Grenada 0 1000 t
- 1 Paraguay 0 1000 t
- 1 Bahamas 0 1000 t
- 1 Montenegro 0 1000 t
- 1 Kuwait 0 1000 t compare
- 1 Saint Lucia 0 1000 t compare
- 1 Georgia 0 1000 t
- 1 Kyrgyzstan 0 1000 t
- 1 Barbados 0 1000 t compare
- 1 Estonia 0 1000 t
- 1 Iceland 0 1000 t
- 1 Croatia 0 1000 t compare
- 1 Luxembourg 0 1000 t
- 1 Sierra Leone 0 1000 t
- 1 Tunisia 0 1000 t compare
- 1 Chile 0 1000 t
- 1 Maldives 0 1000 t
- 1 Mauritius 0 1000 t compare
- 1 Azerbaijan 0 1000 t compare
- 1 China, Hong Kong SAR 0 1000 t compare
- 1 Gambia 0 1000 t
- 1 Finland 0 1000 t compare
- 1 Angola 0 1000 t compare
- 1 Ireland 0 1000 t compare
- 1 Antigua and Barbuda 0 1000 t compare
- 1 Samoa 0 1000 t
- 1 Guyana 0 1000 t compare
- 1 Gabon 0 1000 t
- 1 Trinidad and Tobago 0 1000 t
- 1 Latvia 0 1000 t
- 1 Malta 0 1000 t
- 1 New Caledonia 0 1000 t
- 1 Congo 0 1000 t
- 1 Czechia 0 1000 t compare
- 1 Guinea 0 1000 t
- 1 Greece 0 1000 t compare
- 1 Uruguay 0 1000 t
- 1 United Kingdom of Great Britain and Northern Ireland 0 1000 t compare
- 1 Slovenia 0 1000 t
- 1 Belarus 0 1000 t
- 1 Papua New Guinea 0 1000 t
- 1 El Salvador 0 1000 t compare
- 1 United Arab Emirates 0 1000 t compare
- 1 Saudi Arabia 0 1000 t compare
- 1 Serbia 0 1000 t compare
- 1 Dominican Republic 0 1000 t compare
- 1 Poland 0 1000 t compare
- 1 Malawi 0 1000 t
- 1 Jamaica 0 1000 t
- 1 Fiji 0 1000 t
- 1 Lebanon 0 1000 t compare
- 1 Norway 0 1000 t
- 1 Oman 0 1000 t
- 1 Yemen 0 1000 t compare
- 1 Belize 0 1000 t
- 1 Hungary 0 1000 t compare
- 1 Niger 0 1000 t
- 1 Haiti 0 1000 t
- 1 Switzerland 0 1000 t compare
- 1 Austria 0 1000 t compare
- 1 Burkina Faso 0 1000 t
- 1 Netherlands (Kingdom of the) 0 1000 t
- 1 Denmark 0 1000 t
- 1 Panama 0 1000 t compare
- 1 Nicaragua 0 1000 t
- 1 Madagascar 0 1000 t
- 1 Italy 0 1000 t compare
- 1 Cyprus 0 1000 t compare
- 1 Portugal 0 1000 t
- 1 Zambia 0 1000 t compare
- 1 Morocco 0 1000 t compare
- 1 Australia 0 1000 t compare
- 1 Sweden 0 1000 t compare
- 1 Costa Rica 0 1000 t
- 1 New Zealand 0 1000 t
- 1 Rwanda 0 1000 t
- 1 Mozambique 0 1000 t compare
- 1 Namibia 0 1000 t
- 1 Cameroon 0 1000 t compare
- 1 Honduras 0 1000 t compare
- 1 Ecuador 0 1000 t compare
- 1 Kazakhstan 0 1000 t compare
- 1 Germany 0 1000 t compare
- 1 Ghana 0 1000 t
- 1 Zimbabwe 0 1000 t compare
- 1 Bangladesh 0 1000 t
- 1 Botswana 0 1000 t
- 1 Republic of Korea 0 1000 t compare
- 1 Ukraine 0 1000 t compare
- 1 Ethiopia 0 1000 t compare
- 1 Spain 0 1000 t compare
- 1 Philippines 0 1000 t compare
- 1 Peru 0 1000 t
- 1 Senegal 0 1000 t compare
- 1 Thailand 0 1000 t
- 1 India 0 1000 t compare
- 1 Guatemala 0 1000 t
- 1 Mexico 0 1000 t
- 1 Brazil 0 1000 t compare
- 1 China, mainland 0 1000 t compare
- 1 Russian Federation 0 1000 t compare
- 1 Uganda 0 1000 t
- 1 Pakistan 0 1000 t
- 1 Sri Lanka 0 1000 t
- 1 Nigeria 0 1000 t
- 1 Egypt 0 1000 t compare
- 1 Indonesia 0 1000 t compare
- 1 Colombia 0 1000 t
- 1 Australia and New Zealand 0 1000 t compare
- 1 Nepal 0 1000 t
- 1 Kenya 0 1000 t
More agriculture & rural data for Middle Africa
- Tomatoes — Area harvested, annual growth rate 1.17 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 4.15 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 5.37 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Area harvested 4.96 million ha (2024)
- Roots and Tubers, Total — Area harvested 9.00 million ha (2024)
- Pulses, Total — Production 1.74 million t (2024)
- Pulses, Total — Yield 622.1 kg/ha (2024)
- Pulses, Total — Area harvested 2.80 million ha (2024)
- Poultry Birds — Stocks 134,613 1000 An (2024)
- Oilcrops, Oil Equivalent — Production 2.53 million t (2024)
Frequently asked questions
- What is sweeteners, other — residuals in Middle Africa?
- Sweeteners, other — residuals in Middle Africa was 0 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest sweeteners, other — residuals recorded in Middle Africa?
- The highest recorded value was 6 1000 t in 2012.
- What is the lowest sweeteners, other — residuals recorded in Middle Africa?
- The lowest recorded value was 0 1000 t in 2014.
- How does Middle Africa rank for sweeteners, other — residuals?
- Middle Africa ranks 1st out of 20 regions with data for 2023.
- Is sweeteners, other — residuals rising or falling in Middle Africa?
- Over the last ten years it is down 100.0%. The long-run trend across the full record is volatile.
- Where does this Middle Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sweeteners, Other — Residuals. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.