Sweeteners, Other — Domestic supply quantity in Russian Federation
Russian Federation: Sweeteners, Other — Domestic supply quantity was 6,081 1000 t in 2023. ▼ Falling
Sweeteners, Other — Domestic supply quantity in Russian Federation, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, sweeteners, other — domestic supply quantity in Russian Federation stood at 6,081 1000 t.
That represents a change of up 7.3% on the previous year and down 17.5% over ten years.
Over the whole period, sweeteners, other — domestic supply quantity in Russian Federation peaked at 7,629 1000 t in 2011 and was at its lowest, 5,130 1000 t, in 2020.
Russian Federation ranks 5th of 164 countries on this measure, in the top 10%.
The long-run direction has been consistently falling across the 14 years of available data.
Sweeteners, Other — Domestic supply quantity in Russian Federation, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 6,887 1000 t | — |
| 2011 | 7,629 1000 t | +10.8% |
| 2012 | 7,204 1000 t | -5.6% |
| 2013 | 7,367 1000 t | +2.3% |
| 2014 | 6,921 1000 t | -6.1% |
| 2015 | 7,145 1000 t | +3.2% |
| 2016 | 7,401 1000 t | +3.6% |
| 2017 | 7,385 1000 t | -0.2% |
| 2018 | 6,008 1000 t | -18.6% |
| 2019 | 5,703 1000 t | -5.1% |
| 2020 | 5,130 1000 t | -10.0% |
| 2021 | 5,465 1000 t | +6.5% |
| 2022 | 5,665 1000 t | +3.7% |
| 2023 | 6,081 1000 t | +7.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 6,965 1000 t | 5,703 1000 t | 7,629 1000 t | 10 |
| 2020s | 5,585 1000 t | 5,130 1000 t | 6,081 1000 t | 4 |
Countries ranked near Russian Federation
More agriculture & rural data for Russian Federation
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 10.87 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 4.72 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing -5.44 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 5.1 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -5.89 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 14.97 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 8.19 % change on previous year (2024)
- Unmanufactured tobacco — Production 13.9 t (2024)
- Unmanufactured tobacco — Area harvested 13 ha (2024)
- Tomatoes — Production 2.95 million t (2024)
Frequently asked questions
- What is sweeteners, other — domestic supply quantity in Russian Federation?
- Sweeteners, other — domestic supply quantity in Russian Federation was 6,081 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest sweeteners, other — domestic supply quantity recorded in Russian Federation?
- The highest recorded value was 7,629 1000 t in 2011.
- What is the lowest sweeteners, other — domestic supply quantity recorded in Russian Federation?
- The lowest recorded value was 5,130 1000 t in 2020.
- How does Russian Federation rank for sweeteners, other — domestic supply quantity?
- Russian Federation ranks 5th out of 164 countries with data for 2023.
- Is sweeteners, other — domestic supply quantity rising or falling in Russian Federation?
- Over the last ten years it is down 17.5%. The long-run trend across the full record is falling.
- Where does this Russian Federation data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sweeteners, Other — Domestic supply quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.