Sweet potatoes — Food supply in Netherlands (Kingdom of the)
Netherlands (Kingdom of the): Sweet potatoes — Food supply was 17,416 million Kcal in 2023. ▬ Flat
Sweet potatoes — Food supply in Netherlands (Kingdom of the), 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
In 2023, sweet potatoes — food supply in Netherlands (Kingdom of the) stood at 17,416 million Kcal. That is the highest value across all 14 years on record.
That represents a change of up 114.1% on the previous year and up 17.4% over ten years.
Over the whole period, sweet potatoes — food supply in Netherlands (Kingdom of the) peaked at 17,416 million Kcal in 2023 and was at its lowest, 8,133 million Kcal, in 2022.
Netherlands (Kingdom of the) ranks 51st of 156 countries on this measure, in the middle of the range.
Sweet potatoes — Food supply in Netherlands (Kingdom of the), year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 11,330 million Kcal | — |
| 2011 | 9,607 million Kcal | -15.2% |
| 2012 | 12,032 million Kcal | +25.2% |
| 2013 | 14,831 million Kcal | +23.3% |
| 2014 | 12,230 million Kcal | -17.5% |
| 2015 | 12,263 million Kcal | +0.3% |
| 2016 | 12,294 million Kcal | +0.3% |
| 2017 | 12,323 million Kcal | +0.2% |
| 2018 | 12,350 million Kcal | +0.2% |
| 2019 | 8,309 million Kcal | -32.7% |
| 2020 | 12,545 million Kcal | +51.0% |
| 2021 | 11,156 million Kcal | -11.1% |
| 2022 | 8,133 million Kcal | -27.1% |
| 2023 | 17,416 million Kcal | +114.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 11,757 million Kcal | 8,309 million Kcal | 14,831 million Kcal | 10 |
| 2020s | 12,313 million Kcal | 8,133 million Kcal | 17,416 million Kcal | 4 |
Countries ranked near Netherlands (Kingdom of the)
More agriculture & rural data for Netherlands (Kingdom of the)
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- Raw hides and skins of goats or kids — Producing Animals/Slaughtered 5.14 % change on previous year (2024)
- Raw hides and skins of sheep or lambs — Yield/Carcass Weight, annual 0 % change on previous year (2017)
- Raw hides and skins of sheep or lambs — Production, annual growth rate -1.71 % change on previous year (2017)
- Raw hides and skins of sheep or lambs — Producing -18.89 % change on previous year (2024)
- Raw milk of cattle — Yield/Carcass Weight, annual growth rate -0.6975 % change on previous year (2024)
- Raw milk of cattle — Production, annual growth rate -2.3 % change on previous year (2024)
- Raw milk of cattle — Milk Animals, annual growth rate -1.61 % change on previous year (2024)
- Sheep — Stocks, annual growth rate -8.72 % change on previous year (2024)
- Sheep fat, unrendered — Production, annual growth rate -1.71 % change on previous year (2017)
Frequently asked questions
- What is sweet potatoes — food supply in Netherlands (Kingdom of the)?
- Sweet potatoes — food supply in Netherlands (Kingdom of the) was 17,416 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest sweet potatoes — food supply recorded in Netherlands (Kingdom of the)?
- The highest recorded value was 17,416 million Kcal in 2023.
- What is the lowest sweet potatoes — food supply recorded in Netherlands (Kingdom of the)?
- The lowest recorded value was 8,133 million Kcal in 2022.
- How does Netherlands (Kingdom of the) rank for sweet potatoes — food supply?
- Netherlands (Kingdom of the) ranks 51st out of 156 countries with data for 2023.
- Is sweet potatoes — food supply rising or falling in Netherlands (Kingdom of the)?
- Over the last ten years it is up 17.4%. The long-run trend across the full record is flat.
- Where does this Netherlands (Kingdom of the) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sweet potatoes — Food supply (kcal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.