Sweet potatoes — Fat supply quantity in Venezuela (Bolivarian Republic of)
Venezuela (Bolivarian Republic of): Sweet potatoes — Fat supply quantity was 51.93 t in 2023. ▲ Rising
Sweet potatoes — Fat supply quantity in Venezuela (Bolivarian Republic of), 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for sweet potatoes — fat supply quantity in Venezuela (Bolivarian Republic of) is 51.93 t, measured in 2023.
That represents a change of up 6.1% on the previous year and up 69.0% over ten years.
Over the whole period, sweet potatoes — fat supply quantity in Venezuela (Bolivarian Republic of) peaked at 60.44 t in 2017 and was at its lowest, 28.41 t, in 2010.
The long-run direction has been consistently rising across the 14 years of available data.
Sweet potatoes — Fat supply quantity in Venezuela (Bolivarian Republic of), year by year
| Year | t | Change |
|---|---|---|
| 2010 | 28.41 t | — |
| 2011 | 28.43 t | +0.1% |
| 2012 | 29.71 t | +4.5% |
| 2013 | 30.73 t | +3.4% |
| 2014 | 42.03 t | +36.8% |
| 2015 | 41.4 t | -1.5% |
| 2016 | 43.87 t | +6.0% |
| 2017 | 60.44 t | +37.8% |
| 2018 | 35.51 t | -41.2% |
| 2019 | 42.01 t | +18.3% |
| 2020 | 44.08 t | +4.9% |
| 2021 | 47.6 t | +8.0% |
| 2022 | 48.95 t | +2.8% |
| 2023 | 51.93 t | +6.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 38.25 t | 28.41 t | 60.44 t | 10 |
| 2020s | 48.14 t | 44.08 t | 51.93 t | 4 |
Countries ranked near Venezuela (Bolivarian Republic of)
- 8 Viet Nam 853.56 t compare
- 8 Rwanda 2,789 t compare
- 9 Democratic People's Republic of Korea 840.75 t compare
- 9 Madagascar 2,591 t compare
- 10 Lao People's Democratic Republic 182.71 t compare
- 10 India 2,565 t compare
- 11 Malawi 1,910 t compare
- 12 Papua New Guinea 1,555 t compare
- 12 Bolivia (Plurinational State of) 10.87 t compare
- 13 Timor-Leste 10.42 t compare
- 13 Kenya 1,341 t compare
- 14 Polynesia 7.18 t compare
- 14 Philippines 1,234 t compare
More agriculture & rural data for Venezuela (Bolivarian Republic of)
- Vegetables Primary — Area harvested, annual growth rate 3.8 % change on previous year (2024)
- Cabbages — Production, annual growth rate 0.6754 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -1.85 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 2.59 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 1.49 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate -2.22 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate -6.74 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate -1.22 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate 10.81 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 3.53 % change on previous year (2024)
Frequently asked questions
- What is sweet potatoes — fat supply quantity in Venezuela (Bolivarian Republic of)?
- Sweet potatoes — fat supply quantity in Venezuela (Bolivarian Republic of) was 51.93 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest sweet potatoes — fat supply quantity recorded in Venezuela (Bolivarian Republic of)?
- The highest recorded value was 60.44 t in 2017.
- What is the lowest sweet potatoes — fat supply quantity recorded in Venezuela (Bolivarian Republic of)?
- The lowest recorded value was 28.41 t in 2010.
- How does Venezuela (Bolivarian Republic of) rank for sweet potatoes — fat supply quantity?
- Venezuela (Bolivarian Republic of) ranks 11th out of 19 countries with data for 2023.
- Is sweet potatoes — fat supply quantity rising or falling in Venezuela (Bolivarian Republic of)?
- Over the last ten years it is up 69.0%. The long-run trend across the full record is rising.
- Where does this Venezuela (Bolivarian Republic of) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sweet potatoes — Fat supply quantity (t). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.