Sweet potatoes — Area harvested in Côte d'Ivoire
Côte d'Ivoire: Sweet potatoes — Area harvested was 36,102 ha in 2024. ▲ Rising
Sweet potatoes — Area harvested in Côte d'Ivoire, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Côte d'Ivoire recorded 36,102 ha for sweet potatoes — area harvested in 2024. That is the highest value across all 64 years on record.
That represents a change of up 3.3% on the previous year and up 40.2% over ten years.
Over the whole period, sweet potatoes — area harvested in Côte d'Ivoire peaked at 36,102 ha in 2024 and was at its lowest, 6,000 ha, in 1981.
That places Côte d'Ivoire 18th out of 26 groups with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Sweet potatoes — Area harvested in Côte d'Ivoire, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 9,000 ha | — |
| 1962 | 9,000 ha | +0.0% |
| 1963 | 9,000 ha | +0.0% |
| 1964 | 10,000 ha | +11.1% |
| 1965 | 10,000 ha | +0.0% |
| 1966 | 10,000 ha | +0.0% |
| 1967 | 11,000 ha | +10.0% |
| 1968 | 11,000 ha | +0.0% |
| 1969 | 10,700 ha | -2.7% |
| 1970 | 11,000 ha | +2.8% |
| 1971 | 11,000 ha | +0.0% |
| 1972 | 11,000 ha | +0.0% |
| 1973 | 10,700 ha | -2.7% |
| 1974 | 12,400 ha | +15.9% |
| 1975 | 13,000 ha | +4.8% |
| 1976 | 11,000 ha | -15.4% |
| 1977 | 10,000 ha | -9.1% |
| 1978 | 9,000 ha | -10.0% |
| 1979 | 8,000 ha | -11.1% |
| 1980 | 7,000 ha | -12.5% |
| 1981 | 6,000 ha | -14.3% |
| 1982 | 6,000 ha | +0.0% |
| 1983 | 6,000 ha | +0.0% |
| 1984 | 6,000 ha | +0.0% |
| 1985 | 7,000 ha | +16.7% |
| 1986 | 9,000 ha | +28.6% |
| 1987 | 11,000 ha | +22.2% |
| 1988 | 13,000 ha | +18.2% |
| 1989 | 14,000 ha | +7.7% |
| 1990 | 15,000 ha | +7.1% |
| 1991 | 16,000 ha | +6.7% |
| 1992 | 16,202 ha | +1.3% |
| 1993 | 16,376 ha | +1.1% |
| 1994 | 16,460 ha | +0.5% |
| 1995 | 18,000 ha | +9.4% |
| 1996 | 19,000 ha | +5.6% |
| 1997 | 23,000 ha | +21.1% |
| 1998 | 23,143 ha | +0.6% |
| 1999 | 23,639 ha | +2.1% |
| 2000 | 24,146 ha | +2.1% |
| 2001 | 24,664 ha | +2.1% |
| 2002 | 25,182 ha | +2.1% |
| 2003 | 20,569 ha | -18.3% |
| 2004 | 20,894 ha | +1.6% |
| 2005 | 21,583 ha | +3.3% |
| 2006 | 22,295 ha | +3.3% |
| 2007 | 23,031 ha | +3.3% |
| 2008 | 23,722 ha | +3.0% |
| 2009 | 24,434 ha | +3.0% |
| 2010 | 24,717 ha | +1.2% |
| 2011 | 24,152 ha | -2.3% |
| 2012 | 24,284 ha | +0.5% |
| 2013 | 24,813 ha | +2.2% |
| 2014 | 25,751 ha | +3.8% |
| 2015 | 27,022 ha | +4.9% |
| 2016 | 28,164 ha | +4.2% |
| 2017 | 29,466 ha | +4.6% |
| 2018 | 30,620 ha | +3.9% |
| 2019 | 31,896 ha | +4.2% |
| 2020 | 32,525 ha | +2.0% |
| 2021 | 31,915 ha | -1.9% |
| 2022 | 33,129 ha | +3.8% |
| 2023 | 34,957 ha | +5.5% |
| 2024 | 36,102 ha | +3.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 9,967 ha | 9,000 ha | 11,000 ha | 9 |
| 1970s | 10,710 ha | 8,000 ha | 13,000 ha | 10 |
| 1980s | 8,500 ha | 6,000 ha | 14,000 ha | 10 |
| 1990s | 18,682 ha | 15,000 ha | 23,639 ha | 10 |
| 2000s | 23,052 ha | 20,569 ha | 25,182 ha | 10 |
| 2010s | 27,088 ha | 24,152 ha | 31,896 ha | 10 |
| 2020s | 33,726 ha | 31,915 ha | 36,102 ha | 5 |
Countries ranked near Côte d'Ivoire
More agriculture & rural data for Côte d'Ivoire
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 0 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 12.7 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 0.181 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 12.5 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 1.85 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing 1.93 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 0 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 1.93 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 1.93 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight -2.17 % change on previous year (2024)
Frequently asked questions
- What is sweet potatoes — area harvested in Côte d'Ivoire?
- Sweet potatoes — area harvested in Côte d'Ivoire was 36,102 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest sweet potatoes — area harvested recorded in Côte d'Ivoire?
- The highest recorded value was 36,102 ha in 2024.
- What is the lowest sweet potatoes — area harvested recorded in Côte d'Ivoire?
- The lowest recorded value was 6,000 ha in 1981.
- How does Côte d'Ivoire rank for sweet potatoes — area harvested?
- Côte d'Ivoire ranks 18th out of 26 groups with data for 2024.
- Is sweet potatoes — area harvested rising or falling in Côte d'Ivoire?
- Over the last ten years it is up 40.2%. The long-run trend across the full record is rising.
- Where does this Côte d'Ivoire data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sweet potatoes — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.