Sunflowerseed Oil — Production in Spain
Spain: Sunflowerseed Oil — Production was 481 1000 t in 2023. ▲ Rising
Sunflowerseed Oil — Production in Spain, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for sunflowerseed oil — production in Spain is 481 1000 t, measured in 2023.
The figure is up 0.8% on the previous year and up 9.1% over ten years.
Over the whole period, sunflowerseed oil — production in Spain peaked at 525 1000 t in 2018 and was at its lowest, 422 1000 t, in 2016.
That places Spain 12th out of 89 countries with data for 2023, putting it in the top quarter.
The long-run direction has been consistently rising across the 14 years of available data.
Sunflowerseed Oil — Production in Spain, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 436 1000 t | — |
| 2011 | 450 1000 t | +3.2% |
| 2012 | 482 1000 t | +7.1% |
| 2013 | 441 1000 t | -8.5% |
| 2014 | 498 1000 t | +12.9% |
| 2015 | 483 1000 t | -3.0% |
| 2016 | 422 1000 t | -12.6% |
| 2017 | 459 1000 t | +8.8% |
| 2018 | 525 1000 t | +14.4% |
| 2019 | 515 1000 t | -1.9% |
| 2020 | 460 1000 t | -10.7% |
| 2021 | 456 1000 t | -0.9% |
| 2022 | 477 1000 t | +4.6% |
| 2023 | 481 1000 t | +0.8% |
Spain compared with similar countries
- Spain's 481 1000 t is above the median for high income countries, which is 32 1000 t, 15.0× the median. (31 countries reporting)
- Spain's 481 1000 t is above the median for Europe & Central Asia, which is 27 1000 t, 17.8× the median. (41 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 471.1 1000 t | 422 1000 t | 525 1000 t | 10 |
| 2020s | 468.5 1000 t | 456 1000 t | 481 1000 t | 4 |
Countries ranked near Spain
- 9 France 620 1000 t compare
- 10 Romania 570 1000 t compare
- 11 Kazakhstan 537 1000 t compare
- 13 United Republic of Tanzania 327 1000 t compare
- 14 China, mainland 323 1000 t compare
- 14 China 323 1000 t compare
More agriculture & rural data for Spain
- Agriculture, forestry, and fishing, value added (current US$), annual 7.64 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0268 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 1,036 current US$ per person (2025)
- Rural population, annual growth rate 0.0113 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1949 units per person (2025)
- Share of GDP from agriculture 2.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.7% (2025)
- Agricultural raw materials exports 0.9% (2024)
- Agricultural raw materials imports 1.0% (2024)
Frequently asked questions
- What is sunflowerseed oil — production in Spain?
- Sunflowerseed oil — production in Spain was 481 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest sunflowerseed oil — production recorded in Spain?
- The highest recorded value was 525 1000 t in 2018.
- What is the lowest sunflowerseed oil — production recorded in Spain?
- The lowest recorded value was 422 1000 t in 2016.
- How does Spain rank for sunflowerseed oil — production?
- Spain ranks 12th out of 89 countries with data for 2023.
- Is sunflowerseed oil — production rising or falling in Spain?
- Over the last ten years it is up 9.1%. The long-run trend across the full record is rising.
- Where does this Spain data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sunflowerseed Oil — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.