Sunflowerseed Oil — Production in Low Income Food Deficit Countries (LIFDCs)

Low Income Food Deficit Countries (LIFDCs): Sunflowerseed Oil — Production was 518 1000 t in 2023. ▲ Rising

Latest (2023)
518 1000 t
Change on year
down 6.2%
Rank
14th
of 25 groups
All-time high
552 1000 t
in 2022
All-time low
206 1000 t
in 2010
Years of data
14
2010–2023

Sunflowerseed Oil — Production in Low Income Food Deficit Countries (LIFDCs), 2010–2023

02004006002010201620232010: 206 1000 t2011: 311 1000 t2012: 363 1000 t2013: 352 1000 t2014: 353 1000 t2015: 391 1000 t2016: 398 1000 t2017: 414 1000 t2018: 441 1000 t2019: 506 1000 t2020: 488 1000 t2021: 519 1000 t2022: 552 1000 t2023: 518 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, sunflowerseed oil — production in Low Income Food Deficit Countries (LIFDCs) stood at 518 1000 t.

Compared with earlier readings it is down 6.2% on the previous year and up 47.2% over ten years.

Over the whole period, sunflowerseed oil — production in Low Income Food Deficit Countries (LIFDCs) peaked at 552 1000 t in 2022 and was at its lowest, 206 1000 t, in 2010.

That places Low Income Food Deficit Countries (LIFDCs) 14th out of 25 groups with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Sunflowerseed Oil — Production in Low Income Food Deficit Countries (LIFDCs), year by year

Annual values for Sunflowerseed Oil — Production in Low Income Food Deficit Countries (LIFDCs), 2010 to 2023.
Year 1000 t Change
2010 206 1000 t
2011 311 1000 t +51.0%
2012 363 1000 t +16.7%
2013 352 1000 t -3.0%
2014 353 1000 t +0.3%
2015 391 1000 t +10.8%
2016 398 1000 t +1.8%
2017 414 1000 t +4.0%
2018 441 1000 t +6.5%
2019 506 1000 t +14.7%
2020 488 1000 t -3.6%
2021 519 1000 t +6.4%
2022 552 1000 t +6.4%
2023 518 1000 t -6.2%

Averages by decade

DecadeAverage LowestHighest Years
2010s 373.5 1000 t 206 1000 t 506 1000 t 10
2020s 519.25 1000 t 488 1000 t 552 1000 t 4

Countries ranked near Low Income Food Deficit Countries (LIFDCs)

  1. 12 South Africa 253 1000 t compare
  2. 13 Netherlands (Kingdom of the) 217 1000 t compare
  3. 14 Serbia 204 1000 t compare
  4. 15 Italy 146 1000 t compare
  5. 16 Czechia 95 1000 t compare
  6. 17 Uganda 92 1000 t compare

See the full ranking of 112 places →

More agriculture & rural data for Low Income Food Deficit Countries (LIFDCs)

All data for Low Income Food Deficit Countries (LIFDCs) →

Frequently asked questions

What is sunflowerseed oil — production in Low Income Food Deficit Countries (LIFDCs)?
Sunflowerseed oil — production in Low Income Food Deficit Countries (LIFDCs) was 518 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest sunflowerseed oil — production recorded in Low Income Food Deficit Countries (LIFDCs)?
The highest recorded value was 552 1000 t in 2022.
What is the lowest sunflowerseed oil — production recorded in Low Income Food Deficit Countries (LIFDCs)?
The lowest recorded value was 206 1000 t in 2010.
How does Low Income Food Deficit Countries (LIFDCs) rank for sunflowerseed oil — production?
Low Income Food Deficit Countries (LIFDCs) ranks 14th out of 25 groups with data for 2023.
Is sunflowerseed oil — production rising or falling in Low Income Food Deficit Countries (LIFDCs)?
Over the last ten years it is up 47.2%. The long-run trend across the full record is rising.
Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sunflowerseed Oil — Production. Statizoid updates them automatically from the source API.

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Sunflowerseed Oil — Production in Low Income Food Deficit Countries (LIFDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://agriculture.statizoid.com/stat/sunflowerseed-oil-production/low-income-food-deficit-countries-lifdcs/

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About this data

Indicator
Sunflowerseed Oil — Production
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
112 places, 1,534 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.