Sunflowerseed Oil — Food supply in Hungary

Hungary: Sunflowerseed Oil — Food supply was 307.02 kcal/cap/d in 2023. ▲ Rising

Latest (2023)
307.02 kcal/cap/d
Change on year
down 25.3%
World rank
3rd
of 162 countries
All-time high
410.73 kcal/cap/d
in 2022
All-time low
185.75 kcal/cap/d
in 2019
Years of data
14
2010–2023

Sunflowerseed Oil — Food supply in Hungary, 2010–2023

01002003004002010201620232010: 295.8 kcal/cap/d2011: 289.1 kcal/cap/d2012: 203.9 kcal/cap/d2013: 262.5 kcal/cap/d2014: 196.7 kcal/cap/d2015: 259.9 kcal/cap/d2016: 271.4 kcal/cap/d2017: 273.8 kcal/cap/d2018: 250 kcal/cap/d2019: 185.8 kcal/cap/d2020: 366 kcal/cap/d2021: 318.1 kcal/cap/d2022: 410.7 kcal/cap/d2023: 307 kcal/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.

Analysis

In 2023, sunflowerseed oil — food supply in Hungary stood at 307.02 kcal/cap/d.

Compared with earlier readings it is down 25.3% on the previous year and up 16.9% over ten years.

Over the whole period, sunflowerseed oil — food supply in Hungary peaked at 410.73 kcal/cap/d in 2022 and was at its lowest, 185.75 kcal/cap/d, in 2019.

That places Hungary 3rd out of 162 countries with data for 2023, putting it in the top 10%.

The long-run direction has been consistently rising across the 14 years of available data.

Sunflowerseed Oil — Food supply in Hungary, year by year

Annual values for Sunflowerseed Oil — Food supply (kcal/capita/day) in Hungary, 2010 to 2023.
Year kcal/cap/d Change
2010 295.76 kcal/cap/d
2011 289.14 kcal/cap/d -2.2%
2012 203.94 kcal/cap/d -29.5%
2013 262.53 kcal/cap/d +28.7%
2014 196.69 kcal/cap/d -25.1%
2015 259.88 kcal/cap/d +32.1%
2016 271.42 kcal/cap/d +4.4%
2017 273.77 kcal/cap/d +0.9%
2018 250.04 kcal/cap/d -8.7%
2019 185.75 kcal/cap/d -25.7%
2020 366.02 kcal/cap/d +97.0%
2021 318.06 kcal/cap/d -13.1%
2022 410.73 kcal/cap/d +29.1%
2023 307.02 kcal/cap/d -25.3%

Averages by decade

DecadeAverage LowestHighest Years
2010s 248.89 kcal/cap/d 185.75 kcal/cap/d 295.76 kcal/cap/d 10
2020s 350.46 kcal/cap/d 307.02 kcal/cap/d 410.73 kcal/cap/d 4

Countries ranked near Hungary

  1. 1 Bulgaria 470.9 kcal/cap/d compare
  2. 1 Türkiye 270.48 kcal/cap/d compare
  3. 2 North Macedonia 345.05 kcal/cap/d compare
  4. 2 Iran (Islamic Republic of) 179.78 kcal/cap/d compare
  5. 3 Republic of Moldova 144.08 kcal/cap/d compare
  6. 4 Polynesia 119.73 kcal/cap/d compare
  7. 4 Russian Federation 305.17 kcal/cap/d compare
  8. 5 Romania 297.05 kcal/cap/d compare
  9. 5 United Republic of Tanzania 119.16 kcal/cap/d compare
  10. 6 Argentina 292.45 kcal/cap/d compare
  11. 6 Syrian Arab Republic 100.09 kcal/cap/d compare

See the full ranking of 210 places →

More agriculture & rural data for Hungary

All data for Hungary →

Frequently asked questions

What is sunflowerseed oil — food supply in Hungary?
Sunflowerseed oil — food supply in Hungary was 307.02 kcal/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest sunflowerseed oil — food supply recorded in Hungary?
The highest recorded value was 410.73 kcal/cap/d in 2022.
What is the lowest sunflowerseed oil — food supply recorded in Hungary?
The lowest recorded value was 185.75 kcal/cap/d in 2019.
How does Hungary rank for sunflowerseed oil — food supply?
Hungary ranks 3rd out of 162 countries with data for 2023.
Is sunflowerseed oil — food supply rising or falling in Hungary?
Over the last ten years it is up 16.9%. The long-run trend across the full record is rising.
Where does this Hungary data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sunflowerseed Oil — Food supply (kcal/capita/day). Statizoid updates them automatically from the source API.

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Sunflowerseed Oil — Food supply in Hungary. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://agriculture.statizoid.com/stat/sunflowerseed-oil-food-supply-kcal-capita-day/hungary/

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About this data

Indicator
Sunflowerseed Oil — Food supply (kcal/capita/day)
Unit
kcal/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
210 places, 2,847 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.