Sunflowerseed Oil — Fat supply quantity in Iran (Islamic Republic of)
Iran (Islamic Republic of): Sunflowerseed Oil — Fat supply quantity was 660,652 t in 2023. ▲ Rising
Sunflowerseed Oil — Fat supply quantity in Iran (Islamic Republic of), 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for sunflowerseed oil — fat supply quantity in Iran (Islamic Republic of) is 660,652 t, measured in 2023.
The figure is up 29.5% on the previous year and up 158.7% over ten years.
Over the whole period, sunflowerseed oil — fat supply quantity in Iran (Islamic Republic of) peaked at 688,163 t in 2019 and was at its lowest, 137,350 t, in 2011.
The long-run direction has been consistently rising across the 14 years of available data.
Sunflowerseed Oil — Fat supply quantity in Iran (Islamic Republic of), year by year
| Year | t | Change |
|---|---|---|
| 2010 | 158,136 t | — |
| 2011 | 137,350 t | -13.1% |
| 2012 | 245,093 t | +78.4% |
| 2013 | 255,334 t | +4.2% |
| 2014 | 299,114 t | +17.1% |
| 2015 | 320,958 t | +7.3% |
| 2016 | 302,747 t | -5.7% |
| 2017 | 340,487 t | +12.5% |
| 2018 | 337,948 t | -0.7% |
| 2019 | 688,163 t | +103.6% |
| 2020 | 583,646 t | -15.2% |
| 2021 | 599,247 t | +2.7% |
| 2022 | 510,000 t | -14.9% |
| 2023 | 660,652 t | +29.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 308,533 t | 137,350 t | 688,163 t | 10 |
| 2020s | 588,386 t | 510,000 t | 660,652 t | 4 |
Countries ranked near Iran (Islamic Republic of)
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Frequently asked questions
- What is sunflowerseed oil — fat supply quantity in Iran (Islamic Republic of)?
- Sunflowerseed oil — fat supply quantity in Iran (Islamic Republic of) was 660,652 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest sunflowerseed oil — fat supply quantity recorded in Iran (Islamic Republic of)?
- The highest recorded value was 688,163 t in 2019.
- What is the lowest sunflowerseed oil — fat supply quantity recorded in Iran (Islamic Republic of)?
- The lowest recorded value was 137,350 t in 2011.
- How does Iran (Islamic Republic of) rank for sunflowerseed oil — fat supply quantity?
- Iran (Islamic Republic of) ranks 4th out of 19 groups with data for 2023.
- Is sunflowerseed oil — fat supply quantity rising or falling in Iran (Islamic Republic of)?
- Over the last ten years it is up 158.7%. The long-run trend across the full record is rising.
- Where does this Iran (Islamic Republic of) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sunflowerseed Oil — Fat supply quantity (t). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.