Sunflowerseed Oil — Fat supply quantity in Greece

Greece: Sunflowerseed Oil — Fat supply quantity was 64,346 t in 2023. ▲ Rising

Latest (2023)
64,346 t
Change on year
up 47.6%
World rank
38th
of 191 countries
All-time high
64,346 t
in 2023
All-time low
38,000 t
in 2021
Years of data
14
2010–2023

Sunflowerseed Oil — Fat supply quantity in Greece, 2010–2023

020.0k40.0k60.0k2010201620232010: 41.3k t2011: 43.0k t2012: 49.2k t2013: 58.5k t2014: 49.8k t2015: 49.6k t2016: 49.4k t2017: 49.2k t2018: 49.1k t2019: 51.1k t2020: 51.0k t2021: 38.0k t2022: 43.6k t2023: 64.3k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for sunflowerseed oil — fat supply quantity in Greece is 64,346 t, measured in 2023. That is the highest value across all 14 years on record.

The figure is up 47.6% on the previous year and up 10.1% over ten years.

Over the whole period, sunflowerseed oil — fat supply quantity in Greece peaked at 64,346 t in 2023 and was at its lowest, 38,000 t, in 2021.

Greece ranks 38th of 191 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 14 years of available data.

Sunflowerseed Oil — Fat supply quantity in Greece, year by year

Annual values for Sunflowerseed Oil — Fat supply quantity (t) in Greece, 2010 to 2023.
Year t Change
2010 41,329 t —
2011 42,959 t +3.9%
2012 49,160 t +14.4%
2013 58,463 t +18.9%
2014 49,758 t -14.9%
2015 49,568 t -0.4%
2016 49,366 t -0.4%
2017 49,224 t -0.3%
2018 49,087 t -0.3%
2019 51,051 t +4.0%
2020 51,032 t -0.0%
2021 38,000 t -25.5%
2022 43,599 t +14.7%
2023 64,346 t +47.6%

Greece compared with similar countries

  • Greece's 64,346 t is above the median for high income countries, which is 14,208 t, 4.5× the median. (56 countries reporting)
  • Greece's 64,346 t is above the median for Europe & Central Asia, which is 27,407 t, 2.3× the median. (47 countries reporting)

Biggest year-on-year movements

Years where Sunflowerseed Oil — Fat supply quantity in Greece changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2023 +47.6% 43,599 t 64,346 t

Averages by decade

DecadeAverage LowestHighest Years
2010s 48,996 t 41,329 t 58,463 t 10
2020s 49,244 t 38,000 t 64,346 t 4

Countries ranked near Greece

  1. 35 Tajikistan 86,466 t compare
  2. 36 Uganda 84,770 t compare
  3. 37 Brazil 74,955 t compare
  4. 39 Portugal 61,595 t compare
  5. 40 Libya 57,138 t compare
  6. 41 Jordan 56,417 t compare

See the full ranking of 221 places →

More agriculture & rural data for Greece

All data for Greece →

Frequently asked questions

What is sunflowerseed oil — fat supply quantity in Greece?
Sunflowerseed oil — fat supply quantity in Greece was 64,346 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest sunflowerseed oil — fat supply quantity recorded in Greece?
The highest recorded value was 64,346 t in 2023.
What is the lowest sunflowerseed oil — fat supply quantity recorded in Greece?
The lowest recorded value was 38,000 t in 2021.
How does Greece rank for sunflowerseed oil — fat supply quantity?
Greece ranks 38th out of 191 countries with data for 2023.
Is sunflowerseed oil — fat supply quantity rising or falling in Greece?
Over the last ten years it is up 10.1%. The long-run trend across the full record is rising.
Where does this Greece data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sunflowerseed Oil — Fat supply quantity (t). Statizoid updates them automatically from the source API.

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Sunflowerseed Oil — Fat supply quantity in Greece. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 October 2026, from https://agriculture.statizoid.com/stat/sunflowerseed-oil-fat-supply-quantity-t/greece/

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About this data

Indicator
Sunflowerseed Oil — Fat supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
221 places, 2,983 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.