Sunflowerseed Oil — Fat supply quantity in Republic of Moldova

Republic of Moldova: Sunflowerseed Oil — Fat supply quantity was 16.01 g/cap/d in 2023. ▲ Rising

Latest (2023)
16.01 g/cap/d
Change on year
down 1.1%
World rank
3rd
of 19 countries
All-time high
18.45 g/cap/d
in 2021
All-time low
14.87 g/cap/d
in 2010
Years of data
14
2010–2023

Sunflowerseed Oil — Fat supply quantity in Republic of Moldova, 2010–2023

051015202010201620232010: 14.9 g/cap/d2011: 15.2 g/cap/d2012: 15.6 g/cap/d2013: 16 g/cap/d2014: 16.4 g/cap/d2015: 16.7 g/cap/d2016: 17 g/cap/d2017: 17.3 g/cap/d2018: 17.6 g/cap/d2019: 17.8 g/cap/d2020: 18.1 g/cap/d2021: 18.4 g/cap/d2022: 16.2 g/cap/d2023: 16 g/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in g/cap/d.

Analysis

In 2023, sunflowerseed oil — fat supply quantity in Republic of Moldova stood at 16.01 g/cap/d.

That represents a change of down 1.1% on the previous year and unchanged over ten years.

Over the whole period, sunflowerseed oil — fat supply quantity in Republic of Moldova peaked at 18.45 g/cap/d in 2021 and was at its lowest, 14.87 g/cap/d, in 2010.

The long-run direction has been consistently rising across the 14 years of available data.

Sunflowerseed Oil — Fat supply quantity in Republic of Moldova, year by year

Annual values for Sunflowerseed Oil — Fat supply quantity (g/capita/day) in Republic of Moldova, 2010 to 2023.
Year g/cap/d Change
2010 14.87 g/cap/d
2011 15.23 g/cap/d +2.4%
2012 15.62 g/cap/d +2.6%
2013 16.01 g/cap/d +2.5%
2014 16.4 g/cap/d +2.4%
2015 16.71 g/cap/d +1.9%
2016 17.01 g/cap/d +1.8%
2017 17.29 g/cap/d +1.6%
2018 17.55 g/cap/d +1.5%
2019 17.83 g/cap/d +1.6%
2020 18.13 g/cap/d +1.7%
2021 18.45 g/cap/d +1.8%
2022 16.18 g/cap/d -12.3%
2023 16.01 g/cap/d -1.1%

Averages by decade

DecadeAverage LowestHighest Years
2010s 16.45 g/cap/d 14.87 g/cap/d 17.83 g/cap/d 10
2020s 17.19 g/cap/d 16.01 g/cap/d 18.45 g/cap/d 4

Countries ranked near Republic of Moldova

  1. 1 Bulgaria 52.32 g/cap/d compare
  2. 1 Türkiye 29.99 g/cap/d compare
  3. 2 North Macedonia 38.34 g/cap/d compare
  4. 2 Iran (Islamic Republic of) 19.98 g/cap/d compare
  5. 3 Hungary 34.04 g/cap/d compare
  6. 4 Polynesia 13.3 g/cap/d compare
  7. 4 Russian Federation 33.91 g/cap/d compare
  8. 5 Romania 33.01 g/cap/d compare
  9. 5 United Republic of Tanzania 13.24 g/cap/d compare
  10. 6 Argentina 32.49 g/cap/d compare
  11. 6 Syrian Arab Republic 11.12 g/cap/d compare

See the full ranking of 210 places →

More agriculture & rural data for Republic of Moldova

All data for Republic of Moldova →

Frequently asked questions

What is sunflowerseed oil — fat supply quantity in Republic of Moldova?
Sunflowerseed oil — fat supply quantity in Republic of Moldova was 16.01 g/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest sunflowerseed oil — fat supply quantity recorded in Republic of Moldova?
The highest recorded value was 18.45 g/cap/d in 2021.
What is the lowest sunflowerseed oil — fat supply quantity recorded in Republic of Moldova?
The lowest recorded value was 14.87 g/cap/d in 2010.
How does Republic of Moldova rank for sunflowerseed oil — fat supply quantity?
Republic of Moldova ranks 3rd out of 19 countries with data for 2023.
Is sunflowerseed oil — fat supply quantity rising or falling in Republic of Moldova?
Over the last ten years it is unchanged. The long-run trend across the full record is rising.
Where does this Republic of Moldova data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sunflowerseed Oil — Fat supply quantity (g/capita/day). Statizoid updates them automatically from the source API.

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Sunflowerseed Oil — Fat supply quantity in Republic of Moldova. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://agriculture.statizoid.com/stat/sunflowerseed-oil-fat-supply-quantity-g-capita-day/republic-of-moldova/

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About this data

Indicator
Sunflowerseed Oil — Fat supply quantity (g/capita/day)
Unit
g/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
210 places, 2,847 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.