Sunflowerseed Oil — Domestic supply quantity in Least Developed Countries (LDCs)
Least Developed Countries (LDCs): Sunflowerseed Oil — Domestic supply quantity was 1,262 1000 t in 2023. ▲ Rising
Sunflowerseed Oil — Domestic supply quantity in Least Developed Countries (LDCs), 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for sunflowerseed oil — domestic supply quantity in Least Developed Countries (LDCs) is 1,262 1000 t, measured in 2023.
Compared with earlier readings it is down 9.5% on the previous year and up 140.4% over ten years.
Over the whole period, sunflowerseed oil — domestic supply quantity in Least Developed Countries (LDCs) peaked at 1,395 1000 t in 2022 and was at its lowest, 450 1000 t, in 2010.
The long-run direction has been consistently rising across the 14 years of available data.
Sunflowerseed Oil — Domestic supply quantity in Least Developed Countries (LDCs), year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 450 1000 t | — |
| 2011 | 477 1000 t | +6.0% |
| 2012 | 508 1000 t | +6.5% |
| 2013 | 525 1000 t | +3.3% |
| 2014 | 571 1000 t | +8.8% |
| 2015 | 612 1000 t | +7.2% |
| 2016 | 712 1000 t | +16.3% |
| 2017 | 798 1000 t | +12.1% |
| 2018 | 814 1000 t | +2.0% |
| 2019 | 899 1000 t | +10.4% |
| 2020 | 1,197 1000 t | +33.1% |
| 2021 | 1,225 1000 t | +2.3% |
| 2022 | 1,395 1000 t | +13.9% |
| 2023 | 1,262 1000 t | -9.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 636.6 1000 t | 450 1000 t | 899 1000 t | 10 |
| 2020s | 1,270 1000 t | 1,197 1000 t | 1,395 1000 t | 4 |
Countries ranked near Least Developed Countries (LDCs)
More agriculture & rural data for Least Developed Countries (LDCs)
- Meat of pig with the bone, fresh or chilled — Producing -1.77 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 4.18 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 2.34 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 3.25 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 0.8854 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Production 12.49 million t (2024)
- Milk, Total — Production 52.56 million t (2024)
- Milk, Total — Milk Animals 257.30 million An (2024)
- Oilcrops, Cake Equivalent — Area harvested 32.83 million ha (2024)
- Oilcrops, Cake Equivalent — Yield 380.5 kg/ha (2024)
Frequently asked questions
- What is sunflowerseed oil — domestic supply quantity in Least Developed Countries (LDCs)?
- Sunflowerseed oil — domestic supply quantity in Least Developed Countries (LDCs) was 1,262 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest sunflowerseed oil — domestic supply quantity recorded in Least Developed Countries (LDCs)?
- The highest recorded value was 1,395 1000 t in 2022.
- What is the lowest sunflowerseed oil — domestic supply quantity recorded in Least Developed Countries (LDCs)?
- The lowest recorded value was 450 1000 t in 2010.
- How does Least Developed Countries (LDCs) rank for sunflowerseed oil — domestic supply quantity?
- Least Developed Countries (LDCs) ranks 3rd out of 19 regions with data for 2023.
- Is sunflowerseed oil — domestic supply quantity rising or falling in Least Developed Countries (LDCs)?
- Over the last ten years it is up 140.4%. The long-run trend across the full record is rising.
- Where does this Least Developed Countries (LDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sunflowerseed Oil — Domestic supply quantity. Statizoid updates them automatically from the source API.
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CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.