Sunflowerseed Cake — Import Quantity in Denmark
Denmark: Sunflowerseed Cake — Import Quantity was 363,423 t in 2013. ▲ Rising
Sunflowerseed Cake — Import Quantity in Denmark, 1961–2013
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Denmark recorded 363,423 t for sunflowerseed cake — import quantity in 2013.
That represents a change of down 13.2% on the previous year and up 51.9% over ten years.
Over the whole period, sunflowerseed cake — import quantity in Denmark peaked at 418,798 t in 2012 and was at its lowest, 44,380 t, in 1964.
That places Denmark 8th out of 106 countries with data for 2013, putting it in the top 10%.
The long-run direction has been consistently rising across the 53 years of available data.
Sunflowerseed Cake — Import Quantity in Denmark, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 108,300 t | — |
| 1962 | 94,180 t | -13.0% |
| 1963 | 56,520 t | -40.0% |
| 1964 | 44,380 t | -21.5% |
| 1965 | 50,370 t | +13.5% |
| 1966 | 92,184 t | +83.0% |
| 1967 | 100,469 t | +9.0% |
| 1968 | 85,688 t | -14.7% |
| 1969 | 90,705 t | +5.9% |
| 1970 | 117,017 t | +29.0% |
| 1971 | 88,609 t | -24.3% |
| 1972 | 72,384 t | -18.3% |
| 1973 | 58,712 t | -18.9% |
| 1974 | 84,174 t | +43.4% |
| 1975 | 53,234 t | -36.8% |
| 1976 | 87,363 t | +64.1% |
| 1977 | 137,401 t | +57.3% |
| 1978 | 241,444 t | +75.7% |
| 1979 | 226,178 t | -6.3% |
| 1980 | 304,580 t | +34.7% |
| 1981 | 275,797 t | -9.5% |
| 1982 | 239,989 t | -13.0% |
| 1983 | 248,043 t | +3.4% |
| 1984 | 164,644 t | -33.6% |
| 1985 | 205,404 t | +24.8% |
| 1986 | 183,932 t | -10.5% |
| 1987 | 177,110 t | -3.7% |
| 1988 | 126,009 t | -28.9% |
| 1989 | 118,126 t | -6.3% |
| 1990 | 161,506 t | +36.7% |
| 1991 | 193,002 t | +19.5% |
| 1992 | 219,881 t | +13.9% |
| 1993 | 185,875 t | -15.5% |
| 1994 | 194,718 t | +4.8% |
| 1995 | 192,492 t | -1.1% |
| 1996 | 296,965 t | +54.3% |
| 1997 | 319,803 t | +7.7% |
| 1998 | 276,228 t | -13.6% |
| 1999 | 261,292 t | -5.4% |
| 2000 | 261,522 t | +0.1% |
| 2001 | 272,070 t | +4.0% |
| 2002 | 203,663 t | -25.1% |
| 2003 | 239,276 t | +17.5% |
| 2004 | 218,147 t | -8.8% |
| 2005 | 207,511 t | -4.9% |
| 2006 | 172,519 t | -16.9% |
| 2007 | 184,053 t | +6.7% |
| 2008 | 145,287 t | -21.1% |
| 2009 | 221,358 t | +52.4% |
| 2010 | 221,733 t | +0.2% |
| 2011 | 233,216 t | +5.2% |
| 2012 | 418,798 t | +79.6% |
| 2013 | 363,423 t | -13.2% |
Denmark compared with similar countries
- Denmark's 363,423 t is above the median for high income countries, which is 20,794 t, 17.5× the median. (40 countries reporting)
- Denmark's 363,423 t is above the median for Europe & Central Asia, which is 22,202 t, 16.4× the median. (39 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 80,311 t | 44,380 t | 108,300 t | 9 |
| 1970s | 116,652 t | 53,234 t | 241,444 t | 10 |
| 1980s | 204,363 t | 118,126 t | 304,580 t | 10 |
| 1990s | 230,176 t | 161,506 t | 319,803 t | 10 |
| 2000s | 212,541 t | 145,287 t | 272,070 t | 10 |
| 2010s | 309,292 t | 221,733 t | 418,798 t | 4 |
Countries ranked near Denmark
- 5 Netherlands (Kingdom of the) 449,797 t compare
- 5 Melanesia 148 t compare
- 6 Poland 402,315 t compare
- 6 United Republic of Tanzania 1 t compare
- 7 Democratic People's Republic of Korea 0 t compare
- 7 Republic of Moldova 0 t compare
- 7 United Kingdom of Great Britain and Northern Ireland 395,020 t compare
- 7 Venezuela (Bolivarian Republic of) 0 t compare
- 9 Spain 334,425 t compare
- 10 Germany 256,317 t compare
- 11 Belgium 234,167 t compare
More agriculture & rural data for Denmark
- Agriculture, forestry, and fishing, value added (current US$), annual 37.33 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0117 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 900.07 current US$ per person (2025)
- Rural population, annual growth rate -0.7939 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1115 units per person (2025)
- Share of GDP from agriculture 1.2% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.2% (2025)
- Agricultural raw materials exports 1.4% (2025)
- Agricultural raw materials imports 1.9% (2025)
Frequently asked questions
- What is sunflowerseed cake — import quantity in Denmark?
- Sunflowerseed cake — import quantity in Denmark was 363,423 t in 2013, according to Food and Agriculture Organization of the United Nations.
- What is the highest sunflowerseed cake — import quantity recorded in Denmark?
- The highest recorded value was 418,798 t in 2012.
- What is the lowest sunflowerseed cake — import quantity recorded in Denmark?
- The lowest recorded value was 44,380 t in 1964.
- How does Denmark rank for sunflowerseed cake — import quantity?
- Denmark ranks 8th out of 106 countries with data for 2013.
- Is sunflowerseed cake — import quantity rising or falling in Denmark?
- Over the last ten years it is up 51.9%. The long-run trend across the full record is rising.
- Where does this Denmark data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sunflowerseed Cake — Import Quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.