Sunflower seed — Processing in Czechia

Czechia: Sunflower seed — Processing was 227 1000 t in 2023. ◆ Volatile

Latest (2023)
227 1000 t
Change on year
down 1.3%
World rank
25th
of 88 countries
All-time high
230 1000 t
in 2022
All-time low
30 1000 t
in 2010
Years of data
14
2010–2023

Sunflower seed — Processing in Czechia, 2010–2023

501001502002502010201620232010: 30 1000 t2011: 42 1000 t2012: 54 1000 t2013: 77 1000 t2014: 92 1000 t2015: 97 1000 t2016: 130 1000 t2017: 174 1000 t2018: 202 1000 t2019: 215 1000 t2020: 197 1000 t2021: 197 1000 t2022: 230 1000 t2023: 227 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Czechia recorded 227 1000 t for sunflower seed — processing in 2023.

That represents a change of down 1.3% on the previous year and up 194.8% over ten years.

Over the whole period, sunflower seed — processing in Czechia peaked at 230 1000 t in 2022 and was at its lowest, 30 1000 t, in 2010.

That places Czechia 25th out of 88 countries with data for 2023, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Sunflower seed — Processing in Czechia, year by year

Annual values for Sunflower seed — Processing in Czechia, 2010 to 2023.
Year 1000 t Change
2010 30 1000 t —
2011 42 1000 t +40.0%
2012 54 1000 t +28.6%
2013 77 1000 t +42.6%
2014 92 1000 t +19.5%
2015 97 1000 t +5.4%
2016 130 1000 t +34.0%
2017 174 1000 t +33.8%
2018 202 1000 t +16.1%
2019 215 1000 t +6.4%
2020 197 1000 t -8.4%
2021 197 1000 t +0.0%
2022 230 1000 t +16.8%
2023 227 1000 t -1.3%

Czechia compared with similar countries

  • Czechia's 227 1000 t is above the median for high income countries, which is 83 1000 t, 2.7× the median. (30 countries reporting)
  • Czechia's 227 1000 t is above the median for Europe & Central Asia, which is 75 1000 t, 3.0× the median. (40 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2010s 111.3 1000 t 30 1000 t 215 1000 t 10
2020s 212.75 1000 t 197 1000 t 230 1000 t 4

Countries ranked near Czechia

  1. 22 United States 421 1000 t compare
  2. 23 Bolivia (Plurinational State of) 262 1000 t compare
  3. 24 Greece 238 1000 t compare
  4. 26 Portugal 205 1000 t compare
  5. 27 India 202 1000 t compare
  6. 28 Uganda 195 1000 t compare

See the full ranking of 116 places →

More agriculture & rural data for Czechia

All data for Czechia →

Frequently asked questions

What is sunflower seed — processing in Czechia?
Sunflower seed — processing in Czechia was 227 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest sunflower seed — processing recorded in Czechia?
The highest recorded value was 230 1000 t in 2022.
What is the lowest sunflower seed — processing recorded in Czechia?
The lowest recorded value was 30 1000 t in 2010.
How does Czechia rank for sunflower seed — processing?
Czechia ranks 25th out of 88 countries with data for 2023.
Is sunflower seed — processing rising or falling in Czechia?
Over the last ten years it is up 194.8%. The long-run trend across the full record is volatile.
Where does this Czechia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sunflower seed — Processing. Statizoid updates them automatically from the source API.

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Sunflower seed — Processing in Czechia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/stat/sunflower-seed-processing/czechia/

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About this data

Indicator
Sunflower seed — Processing
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
116 places, 1,594 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.