Sunflower seed — Other uses in Ukraine
Ukraine: Sunflower seed — Other uses was 860 1000 t in 2023. ◆ Volatile
Sunflower seed — Other uses in Ukraine, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Ukraine recorded 860 1000 t for sunflower seed — other uses in 2023.
The figure is down 26.7% on the previous year and down 58.1% over ten years.
Over the whole period, sunflower seed — other uses in Ukraine peaked at 3,385 1000 t in 2016 and was at its lowest, 101 1000 t, in 2012.
The series is highly variable year to year, so single readings are best treated with caution.
Sunflower seed — Other uses in Ukraine, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 251 1000 t | — |
| 2011 | 805 1000 t | +220.7% |
| 2012 | 101 1000 t | -87.5% |
| 2013 | 2,052 1000 t | +1931.7% |
| 2014 | 695 1000 t | -66.1% |
| 2015 | 2,891 1000 t | +316.0% |
| 2016 | 3,385 1000 t | +17.1% |
| 2017 | 865 1000 t | -74.4% |
| 2018 | 2,695 1000 t | +211.6% |
| 2019 | 1,268 1000 t | -52.9% |
| 2020 | 895 1000 t | -29.4% |
| 2021 | 1,442 1000 t | +61.1% |
| 2022 | 1,174 1000 t | -18.6% |
| 2023 | 860 1000 t | -26.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 1,501 1000 t | 101 1000 t | 3,385 1000 t | 10 |
| 2020s | 1,093 1000 t | 860 1000 t | 1,442 1000 t | 4 |
Countries ranked near Ukraine
More agriculture & rural data for Ukraine
- Agriculture, forestry, and fishing, value added (current US$), annual 16.54 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0757 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 416.19 current US$ per person (2025)
- Rural population, annual growth rate 2.74 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.304 units per person (2025)
- Agriculture share gdp 7.57 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 7.57 (2025)
- Agricultural raw materials exports 1.8% (2024)
- Agricultural raw materials imports 0.9% (2024)
Frequently asked questions
- What is sunflower seed — other uses in Ukraine?
- Sunflower seed — other uses in Ukraine was 860 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest sunflower seed — other uses recorded in Ukraine?
- The highest recorded value was 3,385 1000 t in 2016.
- What is the lowest sunflower seed — other uses recorded in Ukraine?
- The lowest recorded value was 101 1000 t in 2012.
- How does Ukraine rank for sunflower seed — other uses?
- Ukraine ranks 1st out of 10 countries with data for 2023.
- Is sunflower seed — other uses rising or falling in Ukraine?
- Over the last ten years it is down 58.1%. The long-run trend across the full record is volatile.
- Where does this Ukraine data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sunflower seed — Other uses (non-food). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.