Sunflower seed — Import quantity in Asia
Asia: Sunflower seed — Import quantity was 1,735 1000 t in 2023. ▲ Rising
Sunflower seed — Import quantity in Asia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Asia recorded 1,735 1000 t for sunflower seed — import quantity in 2023.
Compared with earlier readings it is down 2.3% on the previous year and up 75.1% over ten years.
Over the whole period, sunflower seed — import quantity in Asia peaked at 2,246 1000 t in 2019 and was at its lowest, 797 1000 t, in 2015.
Asia ranks 4th of 30 groups on this measure, in the top quarter.
The long-run direction has been consistently rising across the 14 years of available data.
Sunflower seed — Import quantity in Asia, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 996 1000 t | — |
| 2011 | 1,258 1000 t | +26.3% |
| 2012 | 1,085 1000 t | -13.8% |
| 2013 | 991 1000 t | -8.7% |
| 2014 | 1,007 1000 t | +1.6% |
| 2015 | 797 1000 t | -20.9% |
| 2016 | 893 1000 t | +12.0% |
| 2017 | 1,282 1000 t | +43.6% |
| 2018 | 1,418 1000 t | +10.6% |
| 2019 | 2,246 1000 t | +58.4% |
| 2020 | 1,952 1000 t | -13.1% |
| 2021 | 1,298 1000 t | -33.5% |
| 2022 | 1,775 1000 t | +36.7% |
| 2023 | 1,735 1000 t | -2.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 1,197 1000 t | 797 1000 t | 2,246 1000 t | 10 |
| 2020s | 1,690 1000 t | 1,298 1000 t | 1,952 1000 t | 4 |
Countries ranked near Asia
More agriculture & rural data for Asia
- Cattle fat, unrendered — Production, annual growth rate 2.86 % change on previous year (2024)
- Edible offal of sheep, fresh, chilled or frozen — Production, annual -2.8 % change on previous year (2024)
- Edible offal of goat, fresh, chilled or frozen — Producing -0.8067 % change on previous year (2024)
- Edible offal of goat, fresh, chilled or frozen — Production, annual -0.0343 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Producing 0.1138 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Production, annual 2.03 % change on previous year (2024)
- Chickens — Stocks, annual growth rate 1.79 % change on previous year (2024)
- Cattle fat, unrendered — Producing Animals/Slaughtered, annual growth 0.1138 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 1.17 % change on previous year (2024)
- Livestock — Gross Production Value (constant 2014-2016 thousand US$) 0.7475 % change on previous year (2024)
Frequently asked questions
- What is sunflower seed — import quantity in Asia?
- Sunflower seed — import quantity in Asia was 1,735 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest sunflower seed — import quantity recorded in Asia?
- The highest recorded value was 2,246 1000 t in 2019.
- What is the lowest sunflower seed — import quantity recorded in Asia?
- The lowest recorded value was 797 1000 t in 2015.
- How does Asia rank for sunflower seed — import quantity?
- Asia ranks 4th out of 30 groups with data for 2023.
- Is sunflower seed — import quantity rising or falling in Asia?
- Over the last ten years it is up 75.1%. The long-run trend across the full record is rising.
- Where does this Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sunflower seed — Import quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.