Sunflower seed — Food supply in Southern Europe
Southern Europe: Sunflower seed — Food supply was 195,826 million Kcal in 2023. ▼ Falling
Sunflower seed — Food supply in Southern Europe, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
The most recent figure for sunflower seed — food supply in Southern Europe is 195,826 million Kcal, measured in 2023.
The figure is up 2.1% on the previous year and down 49.1% over ten years.
Over the whole period, sunflower seed — food supply in Southern Europe peaked at 445,157 million Kcal in 2010 and was at its lowest, 191,761 million Kcal, in 2022.
That places Southern Europe 12th out of 29 groups with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently falling across the 14 years of available data.
Sunflower seed — Food supply in Southern Europe, year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 445,157 million Kcal | — |
| 2011 | 391,046 million Kcal | -12.2% |
| 2012 | 376,809 million Kcal | -3.6% |
| 2013 | 384,958 million Kcal | +2.2% |
| 2014 | 256,843 million Kcal | -33.3% |
| 2015 | 205,733 million Kcal | -19.9% |
| 2016 | 289,625 million Kcal | +40.8% |
| 2017 | 215,963 million Kcal | -25.4% |
| 2018 | 235,411 million Kcal | +9.0% |
| 2019 | 298,427 million Kcal | +26.8% |
| 2020 | 307,523 million Kcal | +3.0% |
| 2021 | 213,274 million Kcal | -30.6% |
| 2022 | 191,761 million Kcal | -10.1% |
| 2023 | 195,826 million Kcal | +2.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 309,997 million Kcal | 205,733 million Kcal | 445,157 million Kcal | 10 |
| 2020s | 227,096 million Kcal | 191,761 million Kcal | 307,523 million Kcal | 4 |
Countries ranked near Southern Europe
- 9 Iraq 21,429 million Kcal compare
- 10 Brazil 18,184 million Kcal compare
- 11 China 16,204 million Kcal compare
- 12 China, Taiwan Province of 16,073 million Kcal compare
- 13 Democratic Republic of the Congo 4.97 million Kcal compare
- 13 Philippines 15,065 million Kcal compare
- 14 Republic of Korea 13,815 million Kcal compare
- 15 Timor-Leste 0.09 million Kcal compare
- 15 Paraguay 10,800 million Kcal compare
More agriculture & rural data for Southern Europe
- Sugar Crops Primary — Yield, annual growth rate -9.67 % change on previous year (2024)
- Cabbages — Production, annual growth rate 4.75 % change on previous year (2024)
- Cabbages — Yield, annual growth rate 1.92 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 2.78 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 6.16 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate 3.95 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 2.13 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate 9.05 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 8.33 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate -9.8 % change on previous year (2024)
Frequently asked questions
- What is sunflower seed — food supply in Southern Europe?
- Sunflower seed — food supply in Southern Europe was 195,826 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest sunflower seed — food supply recorded in Southern Europe?
- The highest recorded value was 445,157 million Kcal in 2010.
- What is the lowest sunflower seed — food supply recorded in Southern Europe?
- The lowest recorded value was 191,761 million Kcal in 2022.
- How does Southern Europe rank for sunflower seed — food supply?
- Southern Europe ranks 12th out of 29 groups with data for 2023.
- Is sunflower seed — food supply rising or falling in Southern Europe?
- Over the last ten years it is down 49.1%. The long-run trend across the full record is falling.
- Where does this Southern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sunflower seed — Food supply (kcal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.