Sunflower seed — Export quantity in Western Asia

Western Asia: Sunflower seed — Export quantity was 109 1000 t in 2023. ▲ Rising

Latest (2023)
109 1000 t
Change on year
down 26.4%
Rank
12th
of 31 groups
All-time high
153 1000 t
in 2019
All-time low
55 1000 t
in 2016
Years of data
14
2010–2023

Sunflower seed — Export quantity in Western Asia, 2010–2023

0501001502010201620232010: 62 1000 t2011: 59 1000 t2012: 74 1000 t2013: 56 1000 t2014: 77 1000 t2015: 64 1000 t2016: 55 1000 t2017: 61 1000 t2018: 56 1000 t2019: 153 1000 t2020: 138 1000 t2021: 128 1000 t2022: 148 1000 t2023: 109 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, sunflower seed — export quantity in Western Asia stood at 109 1000 t.

That represents a change of down 26.4% on the previous year and up 94.6% over ten years.

Over the whole period, sunflower seed — export quantity in Western Asia peaked at 153 1000 t in 2019 and was at its lowest, 55 1000 t, in 2016.

That places Western Asia 12th out of 31 groups with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 71.7 1000 t 55 1000 t 153 1000 t 10
2020s 130.75 1000 t 109 1000 t 148 1000 t 4

Countries ranked near Western Asia

  1. 9 Kazakhstan 237 1000 t compare
  2. 10 Hungary 201 1000 t compare
  3. 11 Slovakia 170 1000 t compare
  4. 12 Croatia 99 1000 t compare
  5. 13 Türkiye 93 1000 t compare
  6. 14 Argentina 91 1000 t compare
  7. 15 Serbia 70 1000 t compare

See the full ranking of 149 places →

More agriculture & rural data for Western Asia

All data for Western Asia →

Frequently asked questions

What is sunflower seed — export quantity in Western Asia?
Sunflower seed — export quantity in Western Asia was 109 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest sunflower seed — export quantity recorded in Western Asia?
The highest recorded value was 153 1000 t in 2019.
What is the lowest sunflower seed — export quantity recorded in Western Asia?
The lowest recorded value was 55 1000 t in 2016.
How does Western Asia rank for sunflower seed — export quantity?
Western Asia ranks 12th out of 31 groups with data for 2023.
Is sunflower seed — export quantity rising or falling in Western Asia?
Over the last ten years it is up 94.6%. The long-run trend across the full record is rising.
Where does this Western Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sunflower seed — Export quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Sunflower seed — Export quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
149 places, 1,833 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.