Sugar (Raw Equivalent) — Import quantity in Russia
Russia: Sugar (Raw Equivalent) — Import quantity was 399 1000 t in 2023. ◆ Volatile
Sugar (Raw Equivalent) — Import quantity in Russia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, sugar (raw equivalent) — import quantity in Russia stood at 399 1000 t.
That represents a change of up 20.9% on the previous year and down 44.2% over ten years.
Over the whole period, sugar (raw equivalent) — import quantity in Russia peaked at 2,484 1000 t in 2011 and was at its lowest, 263 1000 t, in 2021.
Russia ranks 48th of 194 countries on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Sugar (Raw Equivalent) — Import quantity in Russia, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 2,283 1000 t | — |
| 2011 | 2,484 1000 t | +8.8% |
| 2012 | 692 1000 t | -72.1% |
| 2013 | 715 1000 t | +3.3% |
| 2014 | 1,118 1000 t | +56.4% |
| 2015 | 1,113 1000 t | -0.4% |
| 2016 | 641 1000 t | -42.4% |
| 2017 | 366 1000 t | -42.9% |
| 2018 | 430 1000 t | +17.5% |
| 2019 | 345 1000 t | -19.8% |
| 2020 | 269 1000 t | -22.0% |
| 2021 | 263 1000 t | -2.2% |
| 2022 | 330 1000 t | +25.5% |
| 2023 | 399 1000 t | +20.9% |
Russia compared with similar countries
- Russia's 399 1000 t is above the median for high income countries, which is 133 1000 t, 3.0× the median. (56 countries reporting)
- Russia's 399 1000 t is above the median for Europe & Central Asia, which is 146 1000 t, 2.7× the median. (47 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 1,019 1000 t | 345 1000 t | 2,484 1000 t | 10 |
| 2020s | 315.25 1000 t | 263 1000 t | 399 1000 t | 4 |
Countries ranked near Russia
- 46 Afghanistan 427 1000 t compare
- 47 Mauritania 416 1000 t compare
- 48 Russian Federation 399 1000 t compare
- 50 Türkiye 390 1000 t compare
- 50 Turkey 390 1000 t compare
More agriculture & rural data for Russia
- Agriculture, forestry, and fishing, value added (current US$), annual 23.26 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0306 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 545.65 current US$ per person (2025)
- Rural population, annual growth rate -0.6656 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2475 units per person (2025)
- Share of GDP from agriculture 3.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.1% (2025)
- Agricultural raw materials exports 2.3% (2021)
- Agricultural raw materials imports 1.0% (2021)
Frequently asked questions
- What is sugar (raw equivalent) — import quantity in Russia?
- Sugar (raw equivalent) — import quantity in Russia was 399 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest sugar (raw equivalent) — import quantity recorded in Russia?
- The highest recorded value was 2,484 1000 t in 2011.
- What is the lowest sugar (raw equivalent) — import quantity recorded in Russia?
- The lowest recorded value was 263 1000 t in 2021.
- How does Russia rank for sugar (raw equivalent) — import quantity?
- Russia ranks 48th out of 194 countries with data for 2023.
- Is sugar (raw equivalent) — import quantity rising or falling in Russia?
- Over the last ten years it is down 44.2%. The long-run trend across the full record is volatile.
- Where does this Russia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar (Raw Equivalent) — Import quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.