Sugar (Raw Equivalent) — Export quantity in Mexico
Mexico: Sugar (Raw Equivalent) — Export quantity was 1,045 1000 t in 2023. ▼ Falling
Sugar (Raw Equivalent) — Export quantity in Mexico, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Mexico recorded 1,045 1000 t for sugar (raw equivalent) — export quantity in 2023. That is the lowest value across all 14 years on record.
Compared with earlier readings it is down 37.3% on the previous year and down 65.3% over ten years.
Over the whole period, sugar (raw equivalent) — export quantity in Mexico peaked at 3,009 1000 t in 2013 and was at its lowest, 1,045 1000 t, in 2023.
Mexico ranks 9th of 179 countries on this measure, in the top 10%.
The long-run direction has been consistently falling across the 14 years of available data.
Sugar (Raw Equivalent) — Export quantity in Mexico, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 1,069 1000 t | — |
| 2011 | 1,766 1000 t | +65.2% |
| 2012 | 1,340 1000 t | -24.1% |
| 2013 | 3,009 1000 t | +124.6% |
| 2014 | 2,168 1000 t | -27.9% |
| 2015 | 1,862 1000 t | -14.1% |
| 2016 | 1,617 1000 t | -13.2% |
| 2017 | 1,447 1000 t | -10.5% |
| 2018 | 1,749 1000 t | +20.9% |
| 2019 | 1,701 1000 t | -2.7% |
| 2020 | 1,132 1000 t | -33.5% |
| 2021 | 1,412 1000 t | +24.7% |
| 2022 | 1,667 1000 t | +18.1% |
| 2023 | 1,045 1000 t | -37.3% |
Mexico compared with similar countries
- Mexico's 1,045 1000 t is above the median for upper middle income countries, which is 36 1000 t, 29.0× the median. (49 countries reporting)
- Mexico's 1,045 1000 t is above the median for Latin America & Caribbean, which is 37.5 1000 t, 27.9× the median. (30 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 1,773 1000 t | 1,069 1000 t | 3,009 1000 t | 10 |
| 2020s | 1,314 1000 t | 1,045 1000 t | 1,667 1000 t | 4 |
Countries ranked near Mexico
- 6 Australia and New Zealand 1,458 1000 t compare
- 7 Australia 1,426 1000 t compare
- 8 Guatemala 1,271 1000 t compare
- 10 Netherlands (Kingdom of the) 923 1000 t compare
- 11 South Africa 879 1000 t compare
- 12 Poland 878 1000 t compare
More agriculture & rural data for Mexico
- Agriculture, forestry, and fishing, value added (current US$), annual 0.4963 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0388 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 539.47 current US$ per person (2025)
- Rural population, annual growth rate -0.5998 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1996 units per person (2025)
- Share of GDP from agriculture 3.9% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.9% (2025)
- Agricultural raw materials exports 0.1% (2025)
- Agricultural raw materials imports 0.7% (2025)
Frequently asked questions
- What is sugar (raw equivalent) — export quantity in Mexico?
- Sugar (raw equivalent) — export quantity in Mexico was 1,045 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest sugar (raw equivalent) — export quantity recorded in Mexico?
- The highest recorded value was 3,009 1000 t in 2013.
- What is the lowest sugar (raw equivalent) — export quantity recorded in Mexico?
- The lowest recorded value was 1,045 1000 t in 2023.
- How does Mexico rank for sugar (raw equivalent) — export quantity?
- Mexico ranks 9th out of 179 countries with data for 2023.
- Is sugar (raw equivalent) — export quantity rising or falling in Mexico?
- Over the last ten years it is down 65.3%. The long-run trend across the full record is falling.
- Where does this Mexico data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar (Raw Equivalent) — Export quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.