Sugar Crops — Production in Pakistan
Pakistan: Sugar Crops — Production was 87,670 1000 t in 2023. ▲ Rising
Sugar Crops — Production in Pakistan, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, sugar crops — production in Pakistan stood at 87,670 1000 t.
Compared with earlier readings it is down 0.4% on the previous year and up 30.0% over ten years.
Over the whole period, sugar crops — production in Pakistan peaked at 88,675 1000 t in 2021 and was at its lowest, 49,373 1000 t, in 2010.
That places Pakistan 6th out of 154 countries with data for 2023, putting it in the top 10%.
The long-run direction has been consistently rising across the 14 years of available data.
Sugar Crops — Production in Pakistan, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 49,373 1000 t | — |
| 2011 | 55,309 1000 t | +12.0% |
| 2012 | 58,398 1000 t | +5.6% |
| 2013 | 67,461 1000 t | +15.5% |
| 2014 | 62,828 1000 t | -6.9% |
| 2015 | 65,499 1000 t | +4.3% |
| 2016 | 75,504 1000 t | +15.3% |
| 2017 | 83,359 1000 t | +10.4% |
| 2018 | 67,203 1000 t | -19.4% |
| 2019 | 66,418 1000 t | -1.2% |
| 2020 | 81,027 1000 t | +22.0% |
| 2021 | 88,675 1000 t | +9.4% |
| 2022 | 88,010 1000 t | -0.7% |
| 2023 | 87,670 1000 t | -0.4% |
Pakistan compared with similar countries
- Pakistan's 87,670 1000 t is above the median for lower middle income countries, which is 1,543 1000 t, 56.8× the median. (31 countries reporting)
- Pakistan's 87,670 1000 t is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 20.5 1000 t, 4276.6× the median. (14 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 65,135 1000 t | 49,373 1000 t | 83,359 1000 t | 10 |
| 2020s | 86,346 1000 t | 81,027 1000 t | 88,675 1000 t | 4 |
Countries ranked near Pakistan
- 3 China 114,235 1000 t compare
- 4 China, mainland 113,726 1000 t compare
- 5 Thailand 93,982 1000 t compare
- 7 United States 61,854 1000 t compare
- 8 Mexico 55,978 1000 t compare
- 9 Russian Federation 48,825 1000 t compare
- 9 Russia 48,825 1000 t compare
More agriculture & rural data for Pakistan
- Agriculture, forestry, and fishing, value added (current US$), annual 6.28 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2302 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 367.4 current US$ per person (2025)
- Rural population, annual growth rate 0.984 % change on previous year (2025)
- Rural population, per unit of GDP 0.0004 units per US$ of GDP (2025)
- Rural population, per capita 0.6047 units per person (2025)
- Share of GDP from agriculture 23.0% (2025)
- Agriculture as a share of GDP vs. GDP per capita 23.0% (2025)
- Agricultural raw materials exports 1.6% (2024)
- Agricultural raw materials imports 4.3% (2024)
Frequently asked questions
- What is sugar crops — production in Pakistan?
- Sugar crops — production in Pakistan was 87,670 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest sugar crops — production recorded in Pakistan?
- The highest recorded value was 88,675 1000 t in 2021.
- What is the lowest sugar crops — production recorded in Pakistan?
- The lowest recorded value was 49,373 1000 t in 2010.
- How does Pakistan rank for sugar crops — production?
- Pakistan ranks 6th out of 154 countries with data for 2023.
- Is sugar crops — production rising or falling in Pakistan?
- Over the last ten years it is up 30.0%. The long-run trend across the full record is rising.
- Where does this Pakistan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar Crops — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.