Sugar Crops Primary — Yield in Southern Europe
Southern Europe: Sugar Crops Primary — Yield was 56,868 kg/ha in 2024. ▲ Rising
Sugar Crops Primary — Yield in Southern Europe, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for sugar crops primary — yield in Southern Europe is 56,868 kg/ha, measured in 2024.
Compared with earlier readings it is down 9.7% on the previous year and down 18.2% over ten years.
Over the whole period, sugar crops primary — yield in Southern Europe peaked at 69,557 kg/ha in 2014 and was at its lowest, 27,247 kg/ha, in 1962.
That places Southern Europe 21st out of 35 regions with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 31,900 kg/ha | 27,247 kg/ha | 35,463 kg/ha | 9 |
| 1970s | 38,660 kg/ha | 31,755 kg/ha | 43,785 kg/ha | 10 |
| 1980s | 44,704 kg/ha | 40,243 kg/ha | 51,629 kg/ha | 10 |
| 1990s | 46,173 kg/ha | 43,094 kg/ha | 51,399 kg/ha | 10 |
| 2000s | 53,391 kg/ha | 40,917 kg/ha | 60,067 kg/ha | 10 |
| 2010s | 62,052 kg/ha | 50,652 kg/ha | 69,557 kg/ha | 10 |
| 2020s | 61,479 kg/ha | 56,554 kg/ha | 67,991 kg/ha | 5 |
Countries ranked near Southern Europe
More agriculture & rural data for Southern Europe
- Unmanufactured tobacco — Production 103,293 t (2024)
- Bananas — Production 452,640 t (2024)
- Bananas — Area harvested 10,020 ha (2024)
- Milk, Total — Milk Animals 22.87 million An (2024)
- Meat, Poultry — Producing Animals/Slaughtered 2.05 million 1000 An (2024)
- Meat, Total — Production 13.39 million t (2024)
- Milk, Total — Yield/Carcass Weight 1,357 kg/An (2024)
- Milk, Total — Production 31.03 million t (2024)
- Oilcrops, Cake Equivalent — Yield 1,204 kg/ha (2024)
- Oilcrops, Oil Equivalent — Area harvested 7.53 million ha (2024)
Frequently asked questions
- What is sugar crops primary — yield in Southern Europe?
- Sugar crops primary — yield in Southern Europe was 56,868 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest sugar crops primary — yield recorded in Southern Europe?
- The highest recorded value was 69,557 kg/ha in 2014.
- What is the lowest sugar crops primary — yield recorded in Southern Europe?
- The lowest recorded value was 27,247 kg/ha in 1962.
- How does Southern Europe rank for sugar crops primary — yield?
- Southern Europe ranks 21st out of 35 regions with data for 2024.
- Is sugar crops primary — yield rising or falling in Southern Europe?
- Over the last ten years it is down 18.2%. The long-run trend across the full record is rising.
- Where does this Southern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar Crops Primary — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.