Ecuador vs Southern Europe: Sugar Crops Primary — Yield
Sugar Crops Primary — Yield over time
- Ecuador
- Southern Europe
How they compare
Ecuador currently reports 82,810 kg/ha against 56,868 kg/ha in Southern Europe, a difference of 25,942 kg/ha.
That makes Ecuador's figure about 1.5 times Southern Europe's.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Ecuador ahead.
Ecuador ranks 22nd and Southern Europe ranks 23rd of 198 countries.
Ecuador has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Ecuador | Southern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 81,878 kg/ha | 31,900 kg/ha | 49,979 kg/ha | Ecuador |
| 1970s | 67,282 kg/ha | 38,660 kg/ha | 28,622 kg/ha | Ecuador |
| 1980s | 61,707 kg/ha | 44,704 kg/ha | 17,002 kg/ha | Ecuador |
| 1990s | 58,439 kg/ha | 46,173 kg/ha | 12,266 kg/ha | Ecuador |
| 2000s | 75,367 kg/ha | 53,391 kg/ha | 21,977 kg/ha | Ecuador |
| 2010s | 81,506 kg/ha | 62,052 kg/ha | 19,455 kg/ha | Ecuador |
| 2020s | 79,727 kg/ha | 61,479 kg/ha | 18,248 kg/ha | Ecuador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar crops primary — yield, Ecuador or Southern Europe?
- Ecuador, at 82,810 kg/ha against 56,868 kg/ha in Southern Europe as of 2024.
- What is the difference in sugar crops primary — yield between Ecuador and Southern Europe?
- 25,942 kg/ha, with Ecuador ahead.
- How many years of comparable data are there for Ecuador and Southern Europe?
- 64 years are reported by both, from 1961 to 2024.
- How do Ecuador and Southern Europe rank globally for sugar crops primary — yield?
- Ecuador ranks 22nd and Southern Europe ranks 23rd of 198 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar Crops Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.