Sugar Crops Primary — Yield in Singapore
Singapore: Sugar Crops Primary — Yield was 25,000 kg/ha in 1990. ▲ Rising
Sugar Crops Primary — Yield in Singapore, 1966–1990
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 1990, sugar crops primary — yield in Singapore stood at 25,000 kg/ha. That is the highest value across all 25 years on record.
That represents a change of up 6.4% on the previous year and up 33.7% over ten years.
Over the whole period, sugar crops primary — yield in Singapore peaked at 25,000 kg/ha in 1990 and was at its lowest, 15,000 kg/ha, in 1967.
That places Singapore 129th out of 152 countries with data for 1990, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 25 years of available data.
Sugar Crops Primary — Yield in Singapore, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1966 | 15,278 kg/ha | — |
| 1967 | 15,000 kg/ha | -1.8% |
| 1968 | 15,167 kg/ha | +1.1% |
| 1969 | 16,667 kg/ha | +9.9% |
| 1970 | 16,667 kg/ha | +0.0% |
| 1971 | 16,667 kg/ha | +0.0% |
| 1972 | 18,700 kg/ha | +12.2% |
| 1973 | 18,571 kg/ha | -0.7% |
| 1974 | 18,727 kg/ha | +0.8% |
| 1975 | 18,200 kg/ha | -2.8% |
| 1976 | 18,000 kg/ha | -1.1% |
| 1977 | 18,231 kg/ha | +1.3% |
| 1978 | 18,095 kg/ha | -0.7% |
| 1979 | 18,000 kg/ha | -0.5% |
| 1980 | 18,700 kg/ha | +3.9% |
| 1981 | 18,471 kg/ha | -1.2% |
| 1982 | 18,481 kg/ha | +0.1% |
| 1983 | 18,462 kg/ha | -0.1% |
| 1984 | 18,421 kg/ha | -0.2% |
| 1985 | 18,500 kg/ha | +0.4% |
| 1986 | 20,556 kg/ha | +11.1% |
| 1987 | 20,000 kg/ha | -2.7% |
| 1988 | 22,667 kg/ha | +13.3% |
| 1989 | 23,500 kg/ha | +3.7% |
| 1990 | 25,000 kg/ha | +6.4% |
Singapore compared with similar countries
- Singapore's 25,000 kg/ha is below the median for high income countries, which is 60,128 kg/ha, 42% of the median. (42 countries reporting)
- Singapore's 25,000 kg/ha is below the median for East Asia & Pacific, which is 50,138 kg/ha, 50% of the median. (14 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 15,528 kg/ha | 15,000 kg/ha | 16,667 kg/ha | 4 |
| 1970s | 17,986 kg/ha | 16,667 kg/ha | 18,727 kg/ha | 10 |
| 1980s | 19,776 kg/ha | 18,421 kg/ha | 23,500 kg/ha | 10 |
| 1990s | 25,000 kg/ha | 25,000 kg/ha | 25,000 kg/ha | 1 |
Countries ranked near Singapore
- 126 Guinea-Bissau 26,716 kg/ha compare
- 127 Afghanistan 26,160 kg/ha compare
- 128 Papua New Guinea 25,055 kg/ha compare
- 130 Bahamas 24,906 kg/ha compare
- 131 Ghana 24,297 kg/ha compare
- 132 Saint Vincent and the Grenadines 24,000 kg/ha compare
More agriculture & rural data for Singapore
- Agriculture, forestry, and fishing, value added (current US$), annual -1.4 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0002 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 24.33 current US$ per person (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0 units per person (2025)
- Share of GDP from agriculture 0.0% (2025)
- Agriculture as a share of GDP vs. GDP per capita 0.0% (2025)
- Agricultural raw materials exports 0.4% (2024)
- Agricultural raw materials imports 0.2% (2024)
- Rural population 0.0% (2025)
Frequently asked questions
- What is sugar crops primary — yield in Singapore?
- Sugar crops primary — yield in Singapore was 25,000 kg/ha in 1990, according to Food and Agriculture Organization of the United Nations.
- What is the highest sugar crops primary — yield recorded in Singapore?
- The highest recorded value was 25,000 kg/ha in 1990.
- What is the lowest sugar crops primary — yield recorded in Singapore?
- The lowest recorded value was 15,000 kg/ha in 1967.
- How does Singapore rank for sugar crops primary — yield?
- Singapore ranks 129th out of 152 countries with data for 1990.
- Is sugar crops primary — yield rising or falling in Singapore?
- Over the last ten years it is up 33.7%. The long-run trend across the full record is rising.
- Where does this Singapore data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar Crops Primary — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 25 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.