Sugar Crops Primary — Yield in Papua New Guinea

Papua New Guinea: Sugar Crops Primary — Yield was 25,055 kg/ha in 2024. ▼ Falling

Latest (2024)
25,055 kg/ha
Change on year
down 2.9%
World rank
139th
of 164 countries
All-time high
70,804 kg/ha
in 1983
All-time low
25,055 kg/ha
in 2024
Years of data
64
1961–2024

Sugar Crops Primary — Yield in Papua New Guinea, 1961–2024

020.0k40.0k60.0k80.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Papua New Guinea recorded 25,055 kg/ha for sugar crops primary — yield in 2024. That is the lowest value across all 64 years on record.

Compared with earlier readings it is down 2.9% on the previous year and down 25.4% over ten years.

Over the whole period, sugar crops primary — yield in Papua New Guinea peaked at 70,804 kg/ha in 1983 and was at its lowest, 25,055 kg/ha, in 2024.

That places Papua New Guinea 139th out of 164 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 39,782 kg/ha 39,500 kg/ha 40,000 kg/ha 9
1970s 39,736 kg/ha 39,535 kg/ha 40,000 kg/ha 10
1980s 59,214 kg/ha 40,000 kg/ha 70,804 kg/ha 10
1990s 54,920 kg/ha 50,000 kg/ha 62,000 kg/ha 10
2000s 48,199 kg/ha 37,647 kg/ha 64,286 kg/ha 10
2010s 33,090 kg/ha 28,571 kg/ha 38,614 kg/ha 10
2020s 26,492 kg/ha 25,055 kg/ha 27,611 kg/ha 5

Countries ranked near Papua New Guinea

  1. 136 Argentina 28,317 kg/ha compare
  2. 137 Guinea-Bissau 26,716 kg/ha compare
  3. 138 Afghanistan 26,160 kg/ha compare
  4. 140 Singapore 25,000 kg/ha compare
  5. 141 Bahamas 24,906 kg/ha compare
  6. 142 Ghana 24,297 kg/ha compare

See the full ranking of 197 places →

More agriculture & rural data for Papua New Guinea

All data for Papua New Guinea →

Frequently asked questions

What is sugar crops primary — yield in Papua New Guinea?
Sugar crops primary — yield in Papua New Guinea was 25,055 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sugar crops primary — yield recorded in Papua New Guinea?
The highest recorded value was 70,804 kg/ha in 1983.
What is the lowest sugar crops primary — yield recorded in Papua New Guinea?
The lowest recorded value was 25,055 kg/ha in 2024.
How does Papua New Guinea rank for sugar crops primary — yield?
Papua New Guinea ranks 139th out of 164 countries with data for 2024.
Is sugar crops primary — yield rising or falling in Papua New Guinea?
Over the last ten years it is down 25.4%. The long-run trend across the full record is falling.
Where does this Papua New Guinea data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar Crops Primary — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Sugar Crops Primary — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
197 places, 10,598 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.