Sugar Crops Primary — Yield in Cambodia

Cambodia: Sugar Crops Primary — Yield was 35,118 kg/ha in 2024. ▼ Falling

Latest (2024)
35,118 kg/ha
Change on year
up 0.4%
World rank
114th
of 152 countries
All-time high
99,000 kg/ha
in 1967
All-time low
17,081 kg/ha
in 2006
Years of data
64
1961–2024

Sugar Crops Primary — Yield in Cambodia, 1961–2024

20.0k40.0k60.0k80.0k100.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for sugar crops primary — yield in Cambodia is 35,118 kg/ha, measured in 2024.

That represents a change of up 0.4% on the previous year and up 8.0% over ten years.

Over the whole period, sugar crops primary — yield in Cambodia peaked at 99,000 kg/ha in 1967 and was at its lowest, 17,081 kg/ha, in 2006.

Cambodia ranks 114th of 152 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Sugar Crops Primary — Yield in Cambodia, year by year

Annual values for Sugar Crops Primary — Yield in Cambodia, 1961 to 2024.
Year kg/ha Change
1961 60,288 kg/ha —
1962 62,500 kg/ha +3.7%
1963 67,500 kg/ha +8.0%
1964 72,500 kg/ha +7.4%
1965 71,190 kg/ha -1.8%
1966 71,163 kg/ha -0.0%
1967 99,000 kg/ha +39.1%
1968 70,635 kg/ha -28.7%
1969 70,526 kg/ha -0.2%
1970 70,946 kg/ha +0.6%
1971 71,081 kg/ha +0.2%
1972 53,409 kg/ha -24.9%
1973 56,410 kg/ha +5.6%
1974 55,263 kg/ha -2.0%
1975 52,500 kg/ha -5.0%
1976 51,282 kg/ha -2.3%
1977 55,714 kg/ha +8.6%
1978 55,000 kg/ha -1.3%
1979 52,273 kg/ha -5.0%
1980 20,000 kg/ha -61.7%
1981 28,000 kg/ha +40.0%
1982 30,000 kg/ha +7.1%
1983 33,333 kg/ha +11.1%
1984 27,143 kg/ha -18.6%
1985 21,125 kg/ha -22.2%
1986 22,000 kg/ha +4.1%
1987 23,429 kg/ha +6.5%
1988 19,714 kg/ha -15.9%
1989 34,857 kg/ha +76.8%
1990 43,000 kg/ha +23.4%
1991 24,167 kg/ha -43.8%
1992 23,667 kg/ha -2.1%
1993 22,459 kg/ha -5.1%
1994 31,286 kg/ha +39.3%
1995 27,290 kg/ha -12.8%
1996 24,396 kg/ha -10.6%
1997 23,341 kg/ha -4.3%
1998 19,191 kg/ha -17.8%
1999 19,090 kg/ha -0.5%
2000 21,949 kg/ha +15.0%
2001 21,910 kg/ha -0.2%
2002 22,227 kg/ha +1.4%
2003 20,408 kg/ha -8.2%
2004 19,345 kg/ha -5.2%
2005 19,720 kg/ha +1.9%
2006 17,081 kg/ha -13.4%
2007 27,425 kg/ha +60.6%
2008 28,972 kg/ha +5.6%
2009 25,874 kg/ha -10.7%
2010 21,412 kg/ha -17.2%
2011 21,240 kg/ha -0.8%
2012 20,596 kg/ha -3.0%
2013 26,724 kg/ha +29.8%
2014 32,510 kg/ha +21.7%
2015 36,938 kg/ha +13.6%
2016 35,051 kg/ha -5.1%
2017 32,948 kg/ha -6.0%
2018 34,595 kg/ha +5.0%
2019 36,371 kg/ha +5.1%
2020 34,499 kg/ha -5.1%
2021 35,104 kg/ha +1.8%
2022 35,292 kg/ha +0.5%
2023 34,961 kg/ha -0.9%
2024 35,118 kg/ha +0.4%

Cambodia compared with similar countries

  • Cambodia's 35,118 kg/ha is below the median for lower middle income countries, which is 53,832 kg/ha, 65% of the median. (31 countries reporting)
  • Cambodia's 35,118 kg/ha is below the median for East Asia & Pacific, which is 50,138 kg/ha, 70% of the median. (14 countries reporting)

Biggest year-on-year movements

Years where Sugar Crops Primary — Yield in Cambodia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1989 +76.8% 19,714 kg/ha 34,857 kg/ha
1980 -61.7% 52,273 kg/ha 20,000 kg/ha
2007 +60.6% 17,081 kg/ha 27,425 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 71,700 kg/ha 60,288 kg/ha 99,000 kg/ha 9
1970s 57,388 kg/ha 51,282 kg/ha 71,081 kg/ha 10
1980s 25,960 kg/ha 19,714 kg/ha 34,857 kg/ha 10
1990s 25,789 kg/ha 19,090 kg/ha 43,000 kg/ha 10
2000s 22,491 kg/ha 17,081 kg/ha 28,972 kg/ha 10
2010s 29,838 kg/ha 20,596 kg/ha 36,938 kg/ha 10
2020s 34,995 kg/ha 34,499 kg/ha 35,292 kg/ha 5

Countries ranked near Cambodia

  1. 111 Congo 37,235 kg/ha compare
  2. 112 Sri Lanka 36,990 kg/ha compare
  3. 113 Somalia 35,347 kg/ha compare
  4. 115 Albania 34,358 kg/ha compare
  5. 116 Benin 33,720 kg/ha compare
  6. 117 Cuba 33,476 kg/ha compare

See the full ranking of 197 places →

More agriculture & rural data for Cambodia

All data for Cambodia →

Frequently asked questions

What is sugar crops primary — yield in Cambodia?
Sugar crops primary — yield in Cambodia was 35,118 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sugar crops primary — yield recorded in Cambodia?
The highest recorded value was 99,000 kg/ha in 1967.
What is the lowest sugar crops primary — yield recorded in Cambodia?
The lowest recorded value was 17,081 kg/ha in 2006.
How does Cambodia rank for sugar crops primary — yield?
Cambodia ranks 114th out of 152 countries with data for 2024.
Is sugar crops primary — yield rising or falling in Cambodia?
Over the last ten years it is up 8.0%. The long-run trend across the full record is falling.
Where does this Cambodia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar Crops Primary — Yield. Statizoid updates them automatically from the source API.

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Sugar Crops Primary — Yield in Cambodia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/sugar-crops-primary-yield/cambodia/

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About this data

Indicator
Sugar Crops Primary — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
197 places, 10,598 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.