Cambodia vs Somalia: Sugar Crops Primary — Yield
Sugar Crops Primary — Yield over time
- Cambodia
- Somalia
How they compare
Somalia currently reports 35,347 kg/ha against 35,118 kg/ha in Cambodia, a difference of 229 kg/ha.
The two have swapped places 10 times across 64 shared years of data; in 1961 it was Somalia ahead.
Cambodia ranks 146th and Somalia ranks 145th of 198 countries.
Somalia has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Cambodia | Somalia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 71,700 kg/ha | 97,509 kg/ha | 25,808 kg/ha | Somalia |
| 1970s | 57,388 kg/ha | 111,809 kg/ha | 54,421 kg/ha | Somalia |
| 1980s | 25,960 kg/ha | 49,345 kg/ha | 23,385 kg/ha | Somalia |
| 1990s | 25,789 kg/ha | 34,976 kg/ha | 9,188 kg/ha | Somalia |
| 2000s | 22,491 kg/ha | 33,424 kg/ha | 10,933 kg/ha | Somalia |
| 2010s | 29,838 kg/ha | 35,862 kg/ha | 6,023 kg/ha | Somalia |
| 2020s | 34,995 kg/ha | 35,279 kg/ha | 283.94 kg/ha | Somalia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar crops primary — yield, Cambodia or Somalia?
- Somalia, at 35,347 kg/ha against 35,118 kg/ha in Cambodia as of 2024.
- What is the difference in sugar crops primary — yield between Cambodia and Somalia?
- 229 kg/ha, with Somalia ahead.
- How many years of comparable data are there for Cambodia and Somalia?
- 64 years are reported by both, from 1961 to 2024.
- How do Cambodia and Somalia rank globally for sugar crops primary — yield?
- Cambodia ranks 146th and Somalia ranks 145th of 198 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar Crops Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.