Sugar Crops Primary — Production in Oceania
Oceania: Sugar Crops Primary — Production was 31.52 million t in 2024. ▲ Rising
Sugar Crops Primary — Production in Oceania, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for sugar crops primary — production in Oceania is 31.52 million t, measured in 2024.
That represents a change of down 8.6% on the previous year and down 3.6% over ten years.
Over the whole period, sugar crops primary — production in Oceania peaked at 43.88 million t in 1999 and was at its lowest, 10.91 million t, in 1961.
Oceania ranks 22nd of 30 groups on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Sugar Crops Primary — Production in Oceania, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 10.91 million t | — |
| 1962 | 14.80 million t | +35.7% |
| 1963 | 14.70 million t | -0.7% |
| 1964 | 17.68 million t | +20.3% |
| 1965 | 16.60 million t | -6.1% |
| 1966 | 19.19 million t | +15.6% |
| 1967 | 19.23 million t | +0.2% |
| 1968 | 21.59 million t | +12.3% |
| 1969 | 18.17 million t | -15.8% |
| 1970 | 20.54 million t | +13.0% |
| 1971 | 21.95 million t | +6.8% |
| 1972 | 21.18 million t | -3.5% |
| 1973 | 21.78 million t | +2.9% |
| 1974 | 22.58 million t | +3.7% |
| 1975 | 24.13 million t | +6.9% |
| 1976 | 25.64 million t | +6.2% |
| 1977 | 26.18 million t | +2.1% |
| 1978 | 24.32 million t | -7.1% |
| 1979 | 25.23 million t | +3.7% |
| 1980 | 27.35 million t | +8.4% |
| 1981 | 29.13 million t | +6.5% |
| 1982 | 29.15 million t | +0.1% |
| 1983 | 26.72 million t | -8.3% |
| 1984 | 30.07 million t | +12.5% |
| 1985 | 27.71 million t | -7.8% |
| 1986 | 29.00 million t | +4.7% |
| 1987 | 28.02 million t | -3.4% |
| 1988 | 30.62 million t | +9.3% |
| 1989 | 31.31 million t | +2.2% |
| 1990 | 28.64 million t | -8.5% |
| 1991 | 25.06 million t | -12.5% |
| 1992 | 24.53 million t | -2.1% |
| 1993 | 32.01 million t | +30.5% |
| 1994 | 35.68 million t | +11.5% |
| 1995 | 39.46 million t | +10.6% |
| 1996 | 41.59 million t | +5.4% |
| 1997 | 43.72 million t | +5.1% |
| 1998 | 43.73 million t | +0.0% |
| 1999 | 43.88 million t | +0.3% |
| 2000 | 42.15 million t | -3.9% |
| 2001 | 31.65 million t | -24.9% |
| 2002 | 35.07 million t | +10.8% |
| 2003 | 40.26 million t | +14.8% |
| 2004 | 40.41 million t | +0.4% |
| 2005 | 41.02 million t | +1.5% |
| 2006 | 40.64 million t | -0.9% |
| 2007 | 39.23 million t | -3.5% |
| 2008 | 35.28 million t | -10.1% |
| 2009 | 33.88 million t | -4.0% |
| 2010 | 33.37 million t | -1.5% |
| 2011 | 27.68 million t | -17.0% |
| 2012 | 27.88 million t | +0.7% |
| 2013 | 29.07 million t | +4.3% |
| 2014 | 32.70 million t | +12.5% |
| 2015 | 34.58 million t | +5.7% |
| 2016 | 36.14 million t | +4.5% |
| 2017 | 38.55 million t | +6.6% |
| 2018 | 35.56 million t | -7.8% |
| 2019 | 34.57 million t | -2.8% |
| 2020 | 32.36 million t | -6.4% |
| 2021 | 32.92 million t | +1.7% |
| 2022 | 30.65 million t | -6.9% |
| 2023 | 34.48 million t | +12.5% |
| 2024 | 31.52 million t | -8.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 16.98 million t | 10.91 million t | 21.59 million t | 9 |
| 1970s | 23.35 million t | 20.54 million t | 26.18 million t | 10 |
| 1980s | 28.91 million t | 26.72 million t | 31.31 million t | 10 |
| 1990s | 35.83 million t | 24.53 million t | 43.88 million t | 10 |
| 2000s | 37.96 million t | 31.65 million t | 42.15 million t | 10 |
| 2010s | 33.01 million t | 27.68 million t | 38.55 million t | 10 |
| 2020s | 32.39 million t | 30.65 million t | 34.48 million t | 5 |
Countries ranked near Oceania
More agriculture & rural data for Oceania
- Onions and shallots, dry (excluding dehydrated) — Gross Production 6.76 % change on previous year (2024)
- Other fruits, n.e.c. — Gross Production Value (constant 2014-2016) 0.1997 % change on previous year (2024)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 1.85 % change on previous year (2024)
- Maize (corn) — Gross Production Value (constant 2014-2016 thousand) 19.48 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled (indigenous) — Gross 11.75 % change on previous year (2024)
- Meat of goat, fresh or chilled (indigenous) — Gross Production Value 41.43 % change on previous year (2024)
- Meat of sheep, fresh or chilled (indigenous) — Gross Production Value 7.86 % change on previous year (2024)
- Meat of chickens, fresh or chilled (indigenous) — Gross Production 4.5 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Production, annual growth rate 1.27 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Production, annual 6.76 % change on previous year (2024)
Frequently asked questions
- What is sugar crops primary — production in Oceania?
- Sugar crops primary — production in Oceania was 31.52 million t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest sugar crops primary — production recorded in Oceania?
- The highest recorded value was 43.88 million t in 1999.
- What is the lowest sugar crops primary — production recorded in Oceania?
- The lowest recorded value was 10.91 million t in 1961.
- How does Oceania rank for sugar crops primary — production?
- Oceania ranks 22nd out of 30 groups with data for 2024.
- Is sugar crops primary — production rising or falling in Oceania?
- Over the last ten years it is down 3.6%. The long-run trend across the full record is rising.
- Where does this Oceania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar Crops Primary — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.