What is the highest sugar crops primary — production recorded in Low Income Food Deficit Countries (LIFDCs)?

The highest recorded value was 60.51 million t in 2022.

What is the lowest sugar crops primary — production recorded in Low Income Food Deficit Countries (LIFDCs)?

The lowest recorded value was 11.01 million t in 1961.

How does Low Income Food Deficit Countries (LIFDCs) rank for sugar crops primary — production?

Low Income Food Deficit Countries (LIFDCs) ranks 17th out of 30 groups with data for 2024.

Is sugar crops primary — production rising or falling in Low Income Food Deficit Countries (LIFDCs)?

Over the last ten years it is up 9.8%. The long-run trend across the full record is rising.

Where does this Low Income Food Deficit Countries (LIFDCs) data come from?

The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar Crops Primary — Production. Statizoid updates them automatically from the source API.

Sugar Crops Primary — Production in Low Income Food Deficit Countries (LIFDCs)

Name: Sugar Crops Primary — Production in Low Income Food Deficit Countries (LIFDCs)
Creator: Food and Agriculture Organization of the United Nations
License: CC BY-NC-SA 3.0 IGO (FAO)

Low Income Food Deficit Countries (LIFDCs): Sugar Crops Primary — Production was 59.65 million t in 2024. ▲ Rising

Latest (2024)

59.65 million t

Change on year

up 7.2%

Rank

17th

of 30 groups

All-time high

60.51 million t

in 2022

All-time low

11.01 million t

in 1961

Years of data

1961–2024

Sugar Crops Primary — Production in Low Income Food Deficit Countries (LIFDCs), 1961–2024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Low Income Food Deficit Countries (LIFDCs) recorded 59.65 million t for sugar crops primary — production in 2024.

Compared with earlier readings it is up 7.2% on the previous year and up 9.8% over ten years.

Over the whole period, sugar crops primary — production in Low Income Food Deficit Countries (LIFDCs) peaked at 60.51 million t in 2022 and was at its lowest, 11.01 million t, in 1961.

That places Low Income Food Deficit Countries (LIFDCs) 17th out of 30 groups with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Sugar Crops Primary — Production in Low Income Food Deficit Countries (LIFDCs), year by year

Annual values for Sugar Crops Primary — Production in Low Income Food Deficit Countries (LIFDCs), 1961 to 2024.
Year	t	Change
1961	11.01 million t	—
1962	11.79 million t	+7.1%
1963	12.50 million t	+6.0%
1964	13.21 million t	+5.6%
1965	13.55 million t	+2.6%
1966	14.69 million t	+8.4%
1967	16.11 million t	+9.7%
1968	17.05 million t	+5.8%
1969	18.73 million t	+9.8%
1970	19.69 million t	+5.1%
1971	20.08 million t	+2.0%
1972	19.70 million t	-1.9%
1973	20.27 million t	+2.9%
1974	21.32 million t	+5.2%
1975	21.68 million t	+1.7%
1976	21.89 million t	+1.0%
1977	24.25 million t	+10.8%
1978	24.04 million t	-0.9%
1979	25.77 million t	+7.2%
1980	26.83 million t	+4.1%
1981	29.69 million t	+10.7%
1982	29.78 million t	+0.3%
1983	30.70 million t	+3.1%
1984	32.19 million t	+4.8%
1985	30.16 million t	-6.3%
1986	30.99 million t	+2.8%
1987	30.55 million t	-1.4%
1988	29.05 million t	-4.9%
1989	30.80 million t	+6.0%
1990	31.29 million t	+1.6%
1991	32.61 million t	+4.2%
1992	31.08 million t	-4.7%
1993	29.10 million t	-6.4%
1994	32.57 million t	+11.9%
1995	34.79 million t	+6.8%
1996	36.27 million t	+4.3%
1997	37.97 million t	+4.7%
1998	38.51 million t	+1.4%
1999	39.21 million t	+1.8%
2000	37.70 million t	-3.9%
2001	38.56 million t	+2.3%
2002	41.18 million t	+6.8%
2003	44.07 million t	+7.0%
2004	44.99 million t	+2.1%
2005	45.41 million t	+0.9%
2006	46.74 million t	+2.9%
2007	45.68 million t	-2.3%
2008	44.36 million t	-2.9%
2009	46.41 million t	+4.6%
2010	48.45 million t	+4.4%
2011	49.83 million t	+2.9%
2012	52.06 million t	+4.5%
2013	55.01 million t	+5.7%
2014	54.35 million t	-1.2%
2015	54.48 million t	+0.2%
2016	55.74 million t	+2.3%
2017	56.03 million t	+0.5%
2018	57.71 million t	+3.0%
2019	58.15 million t	+0.8%
2020	58.39 million t	+0.4%
2021	58.66 million t	+0.4%
2022	60.51 million t	+3.2%
2023	55.67 million t	-8.0%
2024	59.65 million t	+7.2%

Averages by decade

Decade	Average	Lowest	Highest	Years
1960s	14.29 million t	11.01 million t	18.73 million t	9
1970s	21.87 million t	19.69 million t	25.77 million t	10
1980s	30.07 million t	26.83 million t	32.19 million t	10
1990s	34.34 million t	29.10 million t	39.21 million t	10
2000s	43.51 million t	37.70 million t	46.74 million t	10
2010s	54.18 million t	48.45 million t	58.15 million t	10
2020s	58.58 million t	55.67 million t	60.51 million t	5

Countries ranked near Low Income Food Deficit Countries (LIFDCs)

14 Indonesia 32.20 million t compare
15 Colombia 31.89 million t compare
16 Australia 29.87 million t compare
16 Australia and New Zealand 29.87 million t compare
18 Egypt 27.20 million t compare
18 Egypt 27.20 million t compare
20 Türkiye 23.00 million t compare
20 Turkey 23.00 million t compare

See the full ranking of 231 places →

More agriculture & rural data for Low Income Food Deficit Countries (LIFDCs)

Meat of cattle with the bone, fresh or chilled — Yield/Carcass 1.32 % change on previous year (2024)
Hen eggs in shell, fresh — Laying, annual growth rate 2.58 % change on previous year (2024)
Horses — Stocks, annual growth rate 2.56 % change on previous year (2024)
Maize (corn) — Area harvested, annual growth rate 2.75 % change on previous year (2024)
Maize (corn) — Yield, annual growth rate 0.3138 % change on previous year (2024)
Maize (corn) — Production, annual growth rate 3.07 % change on previous year (2024)
Meat of cattle with the bone, fresh or chilled — Producing 1.76 % change on previous year (2024)
Meat of chickens, fresh or chilled — Production, annual growth rate 5.33 % change on previous year (2024)
Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual 2.76 % change on previous year (2024)
Hen eggs in shell, fresh — Production, annual growth rate 3.7 % change on previous year (2024)

All data for Low Income Food Deficit Countries (LIFDCs) →

Frequently asked questions

What is sugar crops primary — production in Low Income Food Deficit Countries (LIFDCs)?: Sugar crops primary — production in Low Income Food Deficit Countries (LIFDCs) was 59.65 million t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sugar crops primary — production recorded in Low Income Food Deficit Countries (LIFDCs)?: The highest recorded value was 60.51 million t in 2022.
What is the lowest sugar crops primary — production recorded in Low Income Food Deficit Countries (LIFDCs)?: The lowest recorded value was 11.01 million t in 1961.
How does Low Income Food Deficit Countries (LIFDCs) rank for sugar crops primary — production?: Low Income Food Deficit Countries (LIFDCs) ranks 17th out of 30 groups with data for 2024.
Is sugar crops primary — production rising or falling in Low Income Food Deficit Countries (LIFDCs)?: Over the last ten years it is up 9.8%. The long-run trend across the full record is rising.
Where does this Low Income Food Deficit Countries (LIFDCs) data come from?: The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar Crops Primary — Production. Statizoid updates them automatically from the source API.

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Sugar Crops Primary — Production in Low Income Food Deficit Countries (LIFDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/sugar-crops-primary-production/low-income-food-deficit-countries-lifdcs/

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About this data

Indicator: Sugar Crops Primary — Production
Unit: t
Source: Food and Agriculture Organization of the United Nations
Licence: CC BY-NC-SA 3.0 IGO (FAO)
Coverage: 231 places, 12,343 data points, 1961–2024
Last refreshed: 29 October 2026

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.