Sugar Crops Primary — Production in Croatia

Croatia: Sugar Crops Primary — Production was 471,450 t in 2024. ▬ Flat

Latest (2024)
471,450 t
Change on year
down 5.7%
World rank
103rd
of 167 countries
All-time high
1.58 million t
in 2007
All-time low
471,450 t
in 2024
Years of data
33
1992–2024

Sugar Crops Primary — Production in Croatia, 1992–2024

500.0k750.0k1.0M1.2M1.5M1992200820241992: 525.2k t1993: 537.2k t1994: 591.8k t1995: 690.7k t1996: 906.2k t1997: 931.2k t1998: 1.2M t1999: 1.1M t2000: 482.2k t2001: 964.9k t2002: 1.2M t2003: 677.6k t2004: 1.3M t2005: 1.3M t2006: 1.6M t2007: 1.6M t2008: 1.3M t2009: 1.2M t2010: 1.2M t2011: 1.2M t2012: 919.2k t2013: 1.1M t2014: 1.4M t2015: 756.5k t2016: 1.2M t2017: 1.3M t2018: 776.5k t2019: 708.6k t2020: 774.3k t2021: 707.0k t2022: 572.2k t2023: 499.9k t2024: 471.4k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, sugar crops primary — production in Croatia stood at 471,450 t. That is the lowest value across all 33 years on record.

That represents a change of down 5.7% on the previous year and down 66.1% over ten years.

Over the whole period, sugar crops primary — production in Croatia peaked at 1.58 million t in 2007 and was at its lowest, 471,450 t, in 2024.

That places Croatia 103rd out of 167 countries with data for 2024, putting it in the middle of the range.

Averages by decade

DecadeAverage LowestHighest Years
1990s 816,204 t 525,189 t 1.23 million t 8
2000s 1.15 million t 482,211 t 1.58 million t 10
2010s 1.05 million t 708,580 t 1.39 million t 10
2020s 604,976 t 471,450 t 774,330 t 5

Countries ranked near Croatia

  1. 100 Burkina Faso 516,138 t compare
  2. 101 Niger 476,922 t compare
  3. 102 China, Taiwan Province of 474,537 t compare
  4. 104 Jamaica 428,896 t compare
  5. 105 Guinea 321,921 t compare
  6. 106 Guyana 320,978 t compare

See the full ranking of 200 places →

More agriculture & rural data for Croatia

All data for Croatia →

Frequently asked questions

What is sugar crops primary — production in Croatia?
Sugar crops primary — production in Croatia was 471,450 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sugar crops primary — production recorded in Croatia?
The highest recorded value was 1.58 million t in 2007.
What is the lowest sugar crops primary — production recorded in Croatia?
The lowest recorded value was 471,450 t in 2024.
How does Croatia rank for sugar crops primary — production?
Croatia ranks 103rd out of 167 countries with data for 2024.
Is sugar crops primary — production rising or falling in Croatia?
Over the last ten years it is down 66.1%. The long-run trend across the full record is flat.
Where does this Croatia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar Crops Primary — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Sugar Crops Primary — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
200 places, 10,962 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.