Sugar Crops Primary — Area harvested in Congo

Congo: Sugar Crops Primary — Area harvested was 18,186 ha in 2024. ▲ Rising

Latest (2024)
18,186 ha
Change on year
down 0.2%
World rank
87th
of 167 countries
All-time high
25,000 ha
in 1991
All-time low
4,500 ha
in 1961
Years of data
64
1961–2024

Sugar Crops Primary — Area harvested in Congo, 1961–2024

5.0k10.0k15.0k20.0k25.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for sugar crops primary — area harvested in Congo is 18,186 ha, measured in 2024.

Compared with earlier readings it is down 0.2% on the previous year and up 2.2% over ten years.

Over the whole period, sugar crops primary — area harvested in Congo peaked at 25,000 ha in 1991 and was at its lowest, 4,500 ha, in 1961.

Congo ranks 87th of 167 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 11,362 ha 4,500 ha 21,160 ha 9
1970s 10,898 ha 5,000 ha 20,200 ha 10
1980s 14,700 ha 7,000 ha 22,000 ha 10
1990s 15,000 ha 10,000 ha 25,000 ha 10
2000s 14,773 ha 12,000 ha 17,000 ha 10
2010s 17,795 ha 16,471 ha 18,535 ha 10
2020s 18,222 ha 18,155 ha 18,366 ha 5

Countries ranked near Congo

  1. 84 Sri Lanka 18,842 ha compare
  2. 85 Cambodia 18,387 ha compare
  3. 86 Canada 18,300 ha compare
  4. 88 Turkmenistan 17,900 ha compare
  5. 89 Switzerland 16,774 ha compare
  6. 90 Hungary 16,130 ha compare

See the full ranking of 200 places →

More agriculture & rural data for Congo

All data for Congo →

Frequently asked questions

What is sugar crops primary — area harvested in Congo?
Sugar crops primary — area harvested in Congo was 18,186 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sugar crops primary — area harvested recorded in Congo?
The highest recorded value was 25,000 ha in 1991.
What is the lowest sugar crops primary — area harvested recorded in Congo?
The lowest recorded value was 4,500 ha in 1961.
How does Congo rank for sugar crops primary — area harvested?
Congo ranks 87th out of 167 countries with data for 2024.
Is sugar crops primary — area harvested rising or falling in Congo?
Over the last ten years it is up 2.2%. The long-run trend across the full record is rising.
Where does this Congo data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar Crops Primary — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Sugar Crops Primary — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
200 places, 10,929 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.