Congo vs Switzerland: Sugar Crops Primary — Area harvested
Sugar Crops Primary — Area harvested over time
- Congo
- Switzerland
How they compare
Congo currently reports 18,186 ha against 16,774 ha in Switzerland, a difference of 1,412 ha.
That makes Congo's figure about 1.1 times Switzerland's.
The two have swapped places 7 times across 64 shared years of data; in 1961 it was Switzerland ahead.
Congo ranks 79th and Switzerland ranks 81st of 155 countries.
Across the 7 decades both report, Congo averaged higher in 3 and Switzerland in 4.
Head to head by decade
| Decade | Congo | Switzerland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 11,362 ha | 7,536 ha | 3,826 ha | Congo |
| 1970s | 10,898 ha | 10,954 ha | 55.5 ha | Switzerland |
| 1980s | 14,700 ha | 14,591 ha | 109 ha | Congo |
| 1990s | 15,000 ha | 15,105 ha | 105 ha | Switzerland |
| 2000s | 14,773 ha | 18,812 ha | 4,039 ha | Switzerland |
| 2010s | 17,795 ha | 19,149 ha | 1,353 ha | Switzerland |
| 2020s | 18,222 ha | 16,563 ha | 1,659 ha | Congo |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar crops primary — area harvested, Congo or Switzerland?
- Congo, at 18,186 ha against 16,774 ha in Switzerland as of 2024.
- What is the difference in sugar crops primary — area harvested between Congo and Switzerland?
- 1,412 ha, with Congo ahead.
- How many years of comparable data are there for Congo and Switzerland?
- 64 years are reported by both, from 1961 to 2024.
- How do Congo and Switzerland rank globally for sugar crops primary — area harvested?
- Congo ranks 79th and Switzerland ranks 81st of 155 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar Crops Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.