Sugar Crops — Domestic supply quantity in Samoa
Samoa: Sugar Crops — Domestic supply quantity was 0 1000 t in 2023. ▬ Flat
Sugar Crops — Domestic supply quantity in Samoa, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for sugar crops — domestic supply quantity in Samoa is 0 1000 t, measured in 2023. That is the highest value across all 14 years on record.
Over the whole period, sugar crops — domestic supply quantity in Samoa peaked at 0 1000 t in 2010 and was at its lowest, 0 1000 t, in 2010.
Samoa ranks 135th of 172 countries on this measure, in the bottom quarter.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0 1000 t | 0 1000 t | 0 1000 t | 10 |
| 2020s | 0 1000 t | 0 1000 t | 0 1000 t | 4 |
Countries ranked near Samoa
- 135 Nauru 0 1000 t compare
- 135 Marshall Islands 0 1000 t compare
- 135 Bhutan 0 1000 t compare
- 135 Qatar 0 1000 t compare
- 135 Kiribati 0 1000 t compare
- 135 Djibouti 0 1000 t compare
- 135 Comoros 0 1000 t compare
- 135 Timor-Leste 0 1000 t compare
- 135 Micronesia 0 1000 t compare
- 135 Jordan 0 1000 t compare
- 135 Saint Kitts and Nevis 0 1000 t compare
- 135 Solomon Islands 0 1000 t compare
- 135 Seychelles 0 1000 t compare
- 135 Iceland 0 1000 t compare
- 135 Lesotho 0 1000 t compare
- 135 Algeria 0 1000 t compare
- 135 Ireland 0 1000 t compare
- 135 Gambia 0 1000 t compare
- 135 Georgia 0 1000 t compare
- 135 Montenegro 0 1000 t compare
- 135 China, Hong Kong SAR 0 1000 t compare
- 135 Estonia 0 1000 t compare
- 135 Saint Lucia 0 1000 t compare
- 135 Luxembourg 0 1000 t compare
- 135 Malta 0 1000 t compare
- 135 Bulgaria 0 1000 t compare
- 135 Norway 0 1000 t compare
- 135 Yemen 0 1000 t compare
- 135 Antigua and Barbuda 0 1000 t compare
- 135 Trinidad and Tobago 0 1000 t compare
- 135 Slovenia 0 1000 t compare
- 135 Portugal 0 1000 t compare
- 135 Republic of Korea 0 1000 t compare
- 135 Botswana 0 1000 t compare
More agriculture & rural data for Samoa
- Agriculture share gdp 9.09 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 9.09 (2025)
- Agricultural raw materials exports 0.4% (2024)
- Agricultural raw materials imports 2.3% (2024)
- Rural population 82.5% (2025)
- Rural population growth 0.6% (2025)
- Rural population 180,913 (2025)
- Agriculture, forestry, and fishing, value added 9.1% (2025)
- Agriculture, forestry, and fishing, value added 117.07 million current US$ (2025)
- Bananas — Production 21,853 t (2024)
Frequently asked questions
- What is sugar crops — domestic supply quantity in Samoa?
- Sugar crops — domestic supply quantity in Samoa was 0 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest sugar crops — domestic supply quantity recorded in Samoa?
- The highest recorded value was 0 1000 t in 2010.
- What is the lowest sugar crops — domestic supply quantity recorded in Samoa?
- The lowest recorded value was 0 1000 t in 2010.
- How does Samoa rank for sugar crops — domestic supply quantity?
- Samoa ranks 135th out of 172 countries with data for 2023.
- Where does this Samoa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar Crops — Domestic supply quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.