Sugar cane — Residuals in Southern Africa
Southern Africa: Sugar cane — Residuals was -3 1000 t in 2023. ◆ Volatile
Sugar cane — Residuals in Southern Africa, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Southern Africa recorded -3 1000 t for sugar cane — residuals in 2023.
That represents a change of up 62.5% on the previous year.
Over the whole period, sugar cane — residuals in Southern Africa peaked at 546 1000 t in 2016 and was at its lowest, -585 1000 t, in 2015.
Southern Africa ranks 22nd of 29 groups on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | -4.6 1000 t | -585 1000 t | 546 1000 t | 10 |
| 2020s | -2.75 1000 t | -8 1000 t | 0 1000 t | 4 |
More agriculture & rural data for Southern Africa
- Tomatoes — Production 528,091 t (2024)
- Unmanufactured tobacco — Area harvested 4,427 ha (2024)
- Meat of pig with the bone, fresh or chilled — Producing 3.93 million An (2024)
- Meat of pig with the bone, fresh or chilled — Production 374,875 t (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 95 kg/An (2024)
- Unmanufactured tobacco — Production 11,393 t (2024)
- Bananas — Area harvested 11,906 ha (2024)
- Bananas — Production 461,288 t (2024)
- Swine / pigs — Stocks 1.50 million An (2024)
- Tomatoes — Area harvested 9,790 ha (2024)
Frequently asked questions
- What is sugar cane — residuals in Southern Africa?
- Sugar cane — residuals in Southern Africa was -3 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest sugar cane — residuals recorded in Southern Africa?
- The highest recorded value was 546 1000 t in 2016.
- What is the lowest sugar cane — residuals recorded in Southern Africa?
- The lowest recorded value was -585 1000 t in 2015.
- How does Southern Africa rank for sugar cane — residuals?
- Southern Africa ranks 22nd out of 29 groups with data for 2023.
- Where does this Southern Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar cane — Residuals. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.