Sugar cane — Production in Suriname

Suriname: Sugar cane — Production was 91,128 t in 2024. ▼ Falling

Latest (2024)
91,128 t
Change on year
down 1.4%
World rank
83rd
of 113 countries
All-time high
250,677 t
in 1966
All-time low
48,786 t
in 1987
Years of data
64
1961–2024

Sugar cane — Production in Suriname, 1961–2024

50.0k100.0k150.0k200.0k250.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, sugar cane — production in Suriname stood at 91,128 t.

Compared with earlier readings it is down 1.4% on the previous year and down 24.1% over ten years.

Over the whole period, sugar cane — production in Suriname peaked at 250,677 t in 1966 and was at its lowest, 48,786 t, in 1987.

Suriname ranks 83rd of 113 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 201,714 t 138,782 t 250,677 t 9
1970s 166,150 t 119,760 t 225,000 t 10
1980s 107,048 t 48,786 t 146,339 t 10
1990s 85,500 t 65,000 t 120,000 t 10
2000s 105,020 t 70,000 t 120,100 t 10
2010s 113,295 t 80,000 t 122,361 t 10
2020s 89,322 t 75,000 t 97,420 t 5

Countries ranked near Suriname

  1. 80 Ghana 156,723 t compare
  2. 81 Rwanda 156,259 t compare
  3. 82 Burundi 139,352 t compare
  4. 84 Sierra Leone 83,182 t compare
  5. 85 Benin 80,553 t compare
  6. 86 Barbados 64,871 t compare

See the full ranking of 142 places →

More agriculture & rural data for Suriname

All data for Suriname →

Frequently asked questions

What is sugar cane — production in Suriname?
Sugar cane — production in Suriname was 91,128 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sugar cane — production recorded in Suriname?
The highest recorded value was 250,677 t in 1966.
What is the lowest sugar cane — production recorded in Suriname?
The lowest recorded value was 48,786 t in 1987.
How does Suriname rank for sugar cane — production?
Suriname ranks 83rd out of 113 countries with data for 2024.
Is sugar cane — production rising or falling in Suriname?
Over the last ten years it is down 24.1%. The long-run trend across the full record is falling.
Where does this Suriname data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar cane — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Sugar cane — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
142 places, 8,436 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.