Sugar cane — Production in Portugal

Portugal: Sugar cane — Production was 5,500 t in 2017. ◆ Volatile

Latest (2017)
5,500 t
Change on year
up 0.8%
World rank
87th
of 103 countries
All-time high
53,331 t
in 1967
All-time low
3,646 t
in 1990
Years of data
57
1961–2017

Sugar cane — Production in Portugal, 1961–2017

010.0k20.0k30.0k40.0k50.0k196119892017

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Portugal recorded 5,500 t for sugar cane — production in 2017.

The figure is up 0.8% on the previous year and up 7.8% over ten years.

Over the whole period, sugar cane — production in Portugal peaked at 53,331 t in 1967 and was at its lowest, 3,646 t, in 1990.

That places Portugal 87th out of 103 countries with data for 2017, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Sugar cane — Production in Portugal, year by year

Annual values for Sugar cane — Production in Portugal, 1961 to 2017.
Year t Change
1961 25,000 t —
1962 50,000 t +100.0%
1963 45,000 t -10.0%
1964 45,000 t +0.0%
1965 45,000 t +0.0%
1966 49,962 t +11.0%
1967 53,331 t +6.7%
1968 46,287 t -13.2%
1969 49,023 t +5.9%
1970 52,237 t +6.6%
1971 46,026 t -11.9%
1972 47,503 t +3.2%
1973 30,527 t -35.7%
1974 42,316 t +38.6%
1975 30,335 t -28.3%
1976 28,408 t -6.4%
1977 35,391 t +24.6%
1978 28,346 t -19.9%
1979 24,389 t -14.0%
1980 21,793 t -10.6%
1981 21,674 t -0.5%
1982 14,940 t -31.1%
1983 8,974 t -39.9%
1984 7,249 t -19.2%
1985 6,851 t -5.5%
1986 5,750 t -16.1%
1987 5,525 t -3.9%
1988 4,160 t -24.7%
1989 3,908 t -6.1%
1990 3,646 t -6.7%
1991 3,989 t +9.4%
1992 4,000 t +0.3%
1993 4,000 t +0.0%
1994 4,000 t +0.0%
1995 4,000 t +0.0%
1996 4,000 t +0.0%
1997 4,000 t +0.0%
1998 4,000 t +0.0%
1999 4,000 t +0.0%
2000 4,000 t +0.0%
2001 4,000 t +0.0%
2002 4,000 t +0.0%
2003 4,000 t +0.0%
2004 4,000 t +0.0%
2005 4,000 t +0.0%
2006 5,000 t +25.0%
2007 5,100 t +2.0%
2008 5,100 t +0.0%
2009 5,150 t +1.0%
2010 5,100 t -1.0%
2011 5,200 t +2.0%
2012 5,300 t +1.9%
2013 5,350 t +0.9%
2014 5,355 t +0.1%
2015 5,404 t +0.9%
2016 5,455 t +0.9%
2017 5,500 t +0.8%

Portugal compared with similar countries

  • Portugal's 5,500 t is below the median for high income countries, which is 63,848 t, 9% of the median. (17 countries reporting)

Biggest year-on-year movements

Years where Sugar cane — Production in Portugal changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1962 +100.0% 25,000 t 50,000 t
1983 -39.9% 14,940 t 8,974 t
1974 +38.6% 30,527 t 42,316 t
1973 -35.7% 47,503 t 30,527 t
1982 -31.1% 21,674 t 14,940 t
1975 -28.3% 42,316 t 30,335 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 45,400 t 25,000 t 53,331 t 9
1970s 36,548 t 24,389 t 52,237 t 10
1980s 10,082 t 3,908 t 21,793 t 10
1990s 3,964 t 3,646 t 4,000 t 10
2000s 4,435 t 4,000 t 5,150 t 10
2010s 5,333 t 5,100 t 5,500 t 8

Countries ranked near Portugal

  1. 84 Malaysia 16,925 t compare
  2. 85 Guinea-Bissau 7,008 t compare
  3. 86 French Guiana 6,967 t compare
  4. 88 Grenada 5,236 t compare
  5. 89 Dominica 4,908 t compare
  6. 90 French Polynesia 3,572 t compare

See the full ranking of 142 places →

More agriculture & rural data for Portugal

All data for Portugal →

Frequently asked questions

What is sugar cane — production in Portugal?
Sugar cane — production in Portugal was 5,500 t in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest sugar cane — production recorded in Portugal?
The highest recorded value was 53,331 t in 1967.
What is the lowest sugar cane — production recorded in Portugal?
The lowest recorded value was 3,646 t in 1990.
How does Portugal rank for sugar cane — production?
Portugal ranks 87th out of 103 countries with data for 2017.
Is sugar cane — production rising or falling in Portugal?
Over the last ten years it is up 7.8%. The long-run trend across the full record is volatile.
Where does this Portugal data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar cane — Production. Statizoid updates them automatically from the source API.

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Sugar cane — Production in Portugal. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/sugar-cane-production-2/portugal/

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About this data

Indicator
Sugar cane — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
142 places, 8,436 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.