Sugar cane — Processing in Guyana
Guyana: Sugar cane — Processing was 547 1000 t in 2023. ▼ Falling
Sugar cane — Processing in Guyana, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for sugar cane — processing in Guyana is 547 1000 t, measured in 2023.
Compared with earlier readings it is up 28.1% on the previous year and down 68.1% over ten years.
Over the whole period, sugar cane — processing in Guyana peaked at 2,150 1000 t in 2011 and was at its lowest, 427 1000 t, in 2022.
That places Guyana 58th out of 86 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently falling across the 14 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 1,663 1000 t | 838 1000 t | 2,150 1000 t | 10 |
| 2020s | 577.75 1000 t | 427 1000 t | 808 1000 t | 4 |
Countries ranked near Guyana
More agriculture & rural data for Guyana
- Agriculture share gdp 7.73 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 7.73 (2025)
- Agricultural raw materials exports 0.1% (2025)
- Agricultural raw materials imports 0.1% (2025)
- Rural population 73.5% (2025)
- Rural population growth 0.6% (2025)
- Rural population 614,522 (2025)
- Agriculture, forestry, and fishing, value added 7.7% (2025)
- Agriculture, forestry, and fishing, value added 2.10 billion current US$ (2025)
- Bananas — Production 21,136 t (2024)
Frequently asked questions
- What is sugar cane — processing in Guyana?
- Sugar cane — processing in Guyana was 547 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest sugar cane — processing recorded in Guyana?
- The highest recorded value was 2,150 1000 t in 2011.
- What is the lowest sugar cane — processing recorded in Guyana?
- The lowest recorded value was 427 1000 t in 2022.
- How does Guyana rank for sugar cane — processing?
- Guyana ranks 58th out of 86 countries with data for 2023.
- Is sugar cane — processing rising or falling in Guyana?
- Over the last ten years it is down 68.1%. The long-run trend across the full record is falling.
- Where does this Guyana data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar cane — Processing. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.