Sugar cane — Gross Production Index Number in Europe
Europe: Sugar cane — Gross Production Index Number was 114.69 in 2017. ◆ Volatile
Sugar cane — Gross Production Index Number in Europe, 1961–2017
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for sugar cane — gross production index number in Europe is 114.69, measured in 2017.
That represents a change of up 11.2% on the previous year and up 17.4% over ten years.
Over the whole period, sugar cane — gross production index number in Europe peaked at 8,811 in 1969 and was at its lowest, 88.63, in 2008.
Europe ranks 3rd of 25 groups on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Sugar cane — Gross Production Index Number in Europe, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 5,960 | — |
| 1962 | 6,725 | +12.8% |
| 1963 | 6,777 | +0.8% |
| 1964 | 6,725 | -0.8% |
| 1965 | 8,341 | +24.0% |
| 1966 | 8,358 | +0.2% |
| 1967 | 8,295 | -0.8% |
| 1968 | 7,875 | -5.1% |
| 1969 | 8,811 | +11.9% |
| 1970 | 8,033 | -8.8% |
| 1971 | 8,498 | +5.8% |
| 1972 | 6,777 | -20.2% |
| 1973 | 6,305 | -7.0% |
| 1974 | 6,314 | +0.1% |
| 1975 | 5,271 | -16.5% |
| 1976 | 5,359 | +1.7% |
| 1977 | 5,915 | +10.4% |
| 1978 | 5,480 | -7.4% |
| 1979 | 5,932 | +8.3% |
| 1980 | 6,461 | +8.9% |
| 1981 | 4,495 | -30.4% |
| 1982 | 5,021 | +11.7% |
| 1983 | 4,309 | -14.2% |
| 1984 | 4,314 | +0.1% |
| 1985 | 4,689 | +8.7% |
| 1986 | 3,992 | -14.9% |
| 1987 | 3,771 | -5.6% |
| 1988 | 3,425 | -9.2% |
| 1989 | 3,143 | -8.2% |
| 1990 | 3,037 | -3.4% |
| 1991 | 2,938 | -3.2% |
| 1992 | 2,979 | +1.4% |
| 1993 | 2,691 | -9.7% |
| 1994 | 2,476 | -8.0% |
| 1995 | 1,822 | -26.4% |
| 1996 | 957.93 | -47.4% |
| 1997 | 1,367 | +42.7% |
| 1998 | 1,990 | +45.6% |
| 1999 | 2,224 | +11.8% |
| 2000 | 1,915 | -13.9% |
| 2001 | 1,561 | -18.5% |
| 2002 | 1,435 | -8.1% |
| 2003 | 1,518 | +5.7% |
| 2004 | 1,230 | -18.9% |
| 2005 | 823.78 | -33.1% |
| 2006 | 372.31 | -54.8% |
| 2007 | 97.7 | -73.8% |
| 2008 | 88.63 | -9.3% |
| 2009 | 92.05 | +3.9% |
| 2010 | 92.45 | +0.4% |
| 2011 | 92.1 | -0.4% |
| 2012 | 97.05 | +5.4% |
| 2013 | 99.75 | +2.8% |
| 2014 | 97.54 | -2.2% |
| 2015 | 99.32 | +1.8% |
| 2016 | 103.14 | +3.8% |
| 2017 | 114.69 | +11.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 7,541 | 5,960 | 8,811 | 9 |
| 1970s | 6,388 | 5,271 | 8,498 | 10 |
| 1980s | 4,362 | 3,143 | 6,461 | 10 |
| 1990s | 2,248 | 957.93 | 3,037 | 10 |
| 2000s | 913.42 | 88.63 | 1,915 | 10 |
| 2010s | 99.5 | 92.1 | 114.69 | 8 |
Countries ranked near Europe
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- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 2.15 % change on previous year (2024)
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Frequently asked questions
- What is sugar cane — gross production index number in Europe?
- Sugar cane — gross production index number in Europe was 114.69 in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest sugar cane — gross production index number recorded in Europe?
- The highest recorded value was 8,811 in 1969.
- What is the lowest sugar cane — gross production index number recorded in Europe?
- The lowest recorded value was 88.63 in 2008.
- How does Europe rank for sugar cane — gross production index number?
- Europe ranks 3rd out of 25 groups with data for 2017.
- Is sugar cane — gross production index number rising or falling in Europe?
- Over the last ten years it is up 17.4%. The long-run trend across the full record is volatile.
- Where does this Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar cane — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 57 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.