Sugar cane — Fat supply quantity in Uganda
Uganda: Sugar cane — Fat supply quantity was 208.82 t in 2023. ▼ Falling
Sugar cane — Fat supply quantity in Uganda, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for sugar cane — fat supply quantity in Uganda is 208.82 t, measured in 2023.
The figure is up 54.7% on the previous year and up 51.9% over ten years.
Over the whole period, sugar cane — fat supply quantity in Uganda peaked at 321.9 t in 2010 and was at its lowest, 115.35 t, in 2020.
Uganda ranks 19th of 80 countries on this measure, in the top quarter.
The long-run direction has been consistently falling across the 14 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 170.64 t | 118.76 t | 321.9 t | 10 |
| 2020s | 146.81 t | 115.35 t | 208.82 t | 4 |
Countries ranked near Uganda
- 16 Bangladesh 304.61 t compare
- 17 Philippines 285.79 t compare
- 18 Viet Nam 264 t compare
- 20 Ghana 187.81 t compare
- 21 Mozambique 187.79 t compare
- 22 China 107.16 t compare
More agriculture & rural data for Uganda
- Agriculture share gdp 26.13 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 26.13 (2025)
- Agricultural raw materials exports 1.4% (2024)
- Agricultural raw materials imports 1.2% (2024)
- Rural population 68.1% (2025)
- Rural population growth 1.7% (2025)
- Rural population 34.97 million (2025)
- Agriculture, forestry, and fishing, value added 26.1% (2025)
- Agriculture, forestry, and fishing, value added 16.20 billion current US$ (2025)
- Bananas — Production 560,000 t (1990)
Frequently asked questions
- What is sugar cane — fat supply quantity in Uganda?
- Sugar cane — fat supply quantity in Uganda was 208.82 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest sugar cane — fat supply quantity recorded in Uganda?
- The highest recorded value was 321.9 t in 2010.
- What is the lowest sugar cane — fat supply quantity recorded in Uganda?
- The lowest recorded value was 115.35 t in 2020.
- How does Uganda rank for sugar cane — fat supply quantity?
- Uganda ranks 19th out of 80 countries with data for 2023.
- Is sugar cane — fat supply quantity rising or falling in Uganda?
- Over the last ten years it is up 51.9%. The long-run trend across the full record is falling.
- Where does this Uganda data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar cane — Fat supply quantity (t). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.