Sugar cane — Area harvested in Morocco

Morocco: Sugar cane — Area harvested was 6,453 ha in 2024. ◆ Volatile

Latest (2024)
6,453 ha
Change on year
down 4.4%
World rank
66th
of 103 countries
All-time high
17,940 ha
in 1999
All-time low
0 ha
in 1961
Years of data
64
1961–2024

Sugar cane — Area harvested in Morocco, 1961–2024

05.0k10.0k15.0k20.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Morocco recorded 6,453 ha for sugar cane — area harvested in 2024.

The figure is down 4.4% on the previous year and down 18.4% over ten years.

Over the whole period, sugar cane — area harvested in Morocco peaked at 17,940 ha in 1999 and was at its lowest, 0 ha, in 1961.

That places Morocco 66th out of 103 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Sugar cane — Area harvested in Morocco, year by year

Annual values for Sugar cane — Area harvested in Morocco, 1961 to 2024.
Year ha Change
1961 0 ha —
1962 0 ha —
1963 0 ha —
1964 0 ha —
1965 0 ha —
1966 0 ha —
1967 0 ha —
1968 0 ha —
1969 0 ha —
1970 0 ha —
1971 0 ha —
1972 0 ha —
1973 0 ha —
1974 2,000 ha —
1975 4,400 ha +120.0%
1976 1,800 ha -59.1%
1977 3,600 ha +100.0%
1978 4,500 ha +25.0%
1979 4,100 ha -8.9%
1980 4,022 ha -1.9%
1981 7,240 ha +80.0%
1982 7,600 ha +5.0%
1983 9,400 ha +23.7%
1984 11,300 ha +20.2%
1985 12,800 ha +13.3%
1986 12,400 ha -3.1%
1987 13,000 ha +4.8%
1988 15,000 ha +15.4%
1989 15,277 ha +1.8%
1990 14,846 ha -2.8%
1991 14,772 ha -0.5%
1992 15,100 ha +2.2%
1993 15,311 ha +1.4%
1994 15,000 ha -2.0%
1995 14,900 ha -0.7%
1996 14,300 ha -4.0%
1997 11,100 ha -22.4%
1998 16,074 ha +44.8%
1999 17,940 ha +11.6%
2000 17,400 ha -3.0%
2001 17,900 ha +2.9%
2002 13,800 ha -22.9%
2003 12,600 ha -8.7%
2004 13,400 ha +6.3%
2005 13,300 ha -0.7%
2006 14,340 ha +7.8%
2007 14,000 ha -2.4%
2008 13,400 ha -4.3%
2009 12,400 ha -7.5%
2010 10,300 ha -16.9%
2011 13,420 ha +30.3%
2012 10,105 ha -24.7%
2013 15,457 ha +53.0%
2014 7,911 ha -48.8%
2015 8,483 ha +7.2%
2016 10,434 ha +23.0%
2017 10,596 ha +1.6%
2018 8,746 ha -17.5%
2019 11,306 ha +29.3%
2020 11,763 ha +4.0%
2021 9,468 ha -19.5%
2022 9,317 ha -1.6%
2023 6,753 ha -27.5%
2024 6,453 ha -4.4%

Morocco compared with similar countries

  • Morocco's 6,453 ha is below the median for lower middle income countries, which is 32,772 ha, 20% of the median. (27 countries reporting)
  • Morocco's 6,453 ha is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 302 ha, 21.4× the median. (9 countries reporting)

Biggest year-on-year movements

Years where Sugar cane — Area harvested in Morocco changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1975 +120.0% 2,000 ha 4,400 ha
1977 +100.0% 1,800 ha 3,600 ha
1981 +80.0% 4,022 ha 7,240 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 ha 0 ha 0 ha 9
1970s 2,040 ha 0 ha 4,500 ha 10
1980s 10,804 ha 4,022 ha 15,277 ha 10
1990s 14,934 ha 11,100 ha 17,940 ha 10
2000s 14,254 ha 12,400 ha 17,900 ha 10
2010s 10,676 ha 7,911 ha 15,457 ha 10
2020s 8,751 ha 6,453 ha 11,763 ha 5

Countries ranked near Morocco

  1. 63 Rwanda 7,279 ha compare
  2. 64 China, Taiwan Province of 7,122 ha compare
  3. 65 Jamaica 7,000 ha compare
  4. 67 Ghana 6,450 ha compare
  5. 68 Guyana 6,139 ha compare
  6. 69 Somalia 6,088 ha compare

See the full ranking of 142 places →

More agriculture & rural data for Morocco

All data for Morocco →

Frequently asked questions

What is sugar cane — area harvested in Morocco?
Sugar cane — area harvested in Morocco was 6,453 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sugar cane — area harvested recorded in Morocco?
The highest recorded value was 17,940 ha in 1999.
What is the lowest sugar cane — area harvested recorded in Morocco?
The lowest recorded value was 0 ha in 1961.
How does Morocco rank for sugar cane — area harvested?
Morocco ranks 66th out of 103 countries with data for 2024.
Is sugar cane — area harvested rising or falling in Morocco?
Over the last ten years it is down 18.4%. The long-run trend across the full record is volatile.
Where does this Morocco data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar cane — Area harvested. Statizoid updates them automatically from the source API.

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Sugar cane — Area harvested in Morocco. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/sugar-cane-area-harvested/morocco/

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About this data

Indicator
Sugar cane — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
142 places, 8,401 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.