Ghana vs Morocco: Sugar cane — Area harvested

Ghana
6,450 ha
in 2024
Morocco
6,453 ha
in 2024
Ghana rank
67th
Morocco rank
66th

Sugar cane — Area harvested over time

  • Ghana
  • Morocco
05.0k10.0k15.0k20.0k196119922024

How they compare

Morocco currently reports 6,453 ha against 6,450 ha in Ghana, a difference of 3 ha.

The two have swapped places 1 time across 64 shared years of data; in 1961 it was Ghana ahead.

Ghana ranks 67th and Morocco ranks 66th of 103 countries.

Across the 7 decades both report, Ghana averaged higher in 2 and Morocco in 5.

Head to head by decade

Decade Ghana Morocco Difference Ahead
1960s 5,492 ha 0 ha 5,492 ha Ghana
1970s 5,120 ha 2,040 ha 3,080 ha Ghana
1980s 4,050 ha 10,804 ha 6,754 ha Morocco
1990s 4,630 ha 14,934 ha 10,304 ha Morocco
2000s 5,560 ha 14,254 ha 8,694 ha Morocco
2010s 6,012 ha 10,676 ha 4,664 ha Morocco
2020s 6,391 ha 8,751 ha 2,360 ha Morocco

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sugar cane — area harvested, Ghana or Morocco?
Morocco, at 6,453 ha against 6,450 ha in Ghana as of 2024.
What is the difference in sugar cane — area harvested between Ghana and Morocco?
3 ha, with Morocco ahead.
How many years of comparable data are there for Ghana and Morocco?
64 years are reported by both, from 1961 to 2024.
How do Ghana and Morocco rank globally for sugar cane — area harvested?
Ghana ranks 67th and Morocco ranks 66th of 103 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sugar cane — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Ghana vs Morocco: Sugar cane — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 19 August 2026, from https://agriculture.statizoid.com/compare/sugar-cane-area-harvested/ghana/morocco/

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About this data

Indicator
Sugar cane — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
142 places, 8,401 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.