Sugar beet — Yield in Morocco

Morocco: Sugar beet — Yield was 52,286 kg/ha in 2024. ▲ Rising

Latest (2024)
52,286 kg/ha
Change on year
up 11.4%
World rank
30th
of 65 countries
All-time high
69,188 kg/ha
in 2016
All-time low
18,020 kg/ha
in 1967
Years of data
64
1961–2024

Sugar beet — Yield in Morocco, 1961–2024

20.0k40.0k60.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Morocco recorded 52,286 kg/ha for sugar beet — yield in 2024.

The figure is up 11.4% on the previous year and down 13.7% over ten years.

Over the whole period, sugar beet — yield in Morocco peaked at 69,188 kg/ha in 2016 and was at its lowest, 18,020 kg/ha, in 1967.

Morocco ranks 30th of 65 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Sugar beet — Yield in Morocco, year by year

Annual values for Sugar beet — Yield in Morocco, 1961 to 2024.
Year kg/ha Change
1961 20,000 kg/ha —
1962 20,000 kg/ha +0.0%
1963 21,055 kg/ha +5.3%
1964 20,958 kg/ha -0.5%
1965 19,141 kg/ha -8.7%
1966 27,092 kg/ha +41.5%
1967 18,020 kg/ha -33.5%
1968 29,216 kg/ha +62.1%
1969 28,084 kg/ha -3.9%
1970 31,829 kg/ha +13.3%
1971 36,835 kg/ha +15.7%
1972 27,765 kg/ha -24.6%
1973 28,726 kg/ha +3.5%
1974 33,685 kg/ha +17.3%
1975 28,855 kg/ha -14.3%
1976 35,248 kg/ha +22.2%
1977 30,574 kg/ha -13.3%
1978 40,600 kg/ha +32.8%
1979 34,793 kg/ha -14.3%
1980 35,355 kg/ha +1.6%
1981 37,027 kg/ha +4.7%
1982 40,373 kg/ha +9.0%
1983 39,043 kg/ha -3.3%
1984 47,559 kg/ha +21.8%
1985 40,523 kg/ha -14.8%
1986 47,551 kg/ha +17.3%
1987 45,108 kg/ha -5.1%
1988 48,827 kg/ha +8.2%
1989 45,606 kg/ha -6.6%
1990 46,401 kg/ha +1.7%
1991 43,865 kg/ha -5.5%
1992 52,861 kg/ha +20.5%
1993 49,063 kg/ha -7.2%
1994 49,982 kg/ha +1.9%
1995 46,771 kg/ha -6.4%
1996 48,712 kg/ha +4.1%
1997 41,540 kg/ha -14.7%
1998 57,723 kg/ha +39.0%
1999 53,318 kg/ha -7.6%
2000 53,298 kg/ha -0.0%
2001 53,711 kg/ha +0.8%
2002 50,199 kg/ha -6.5%
2003 52,827 kg/ha +5.2%
2004 53,794 kg/ha +1.8%
2005 47,504 kg/ha -11.7%
2006 51,758 kg/ha +9.0%
2007 49,482 kg/ha -4.4%
2008 51,600 kg/ha +4.3%
2009 54,630 kg/ha +5.9%
2010 56,387 kg/ha +3.2%
2011 64,483 kg/ha +14.4%
2012 56,323 kg/ha -12.7%
2013 57,579 kg/ha +2.2%
2014 60,592 kg/ha +5.2%
2015 63,630 kg/ha +5.0%
2016 69,188 kg/ha +8.7%
2017 64,738 kg/ha -6.4%
2018 68,764 kg/ha +6.2%
2019 64,594 kg/ha -6.1%
2020 63,060 kg/ha -2.4%
2021 56,995 kg/ha -9.6%
2022 48,926 kg/ha -14.2%
2023 46,925 kg/ha -4.1%
2024 52,286 kg/ha +11.4%

Morocco compared with similar countries

  • Morocco's 52,286 kg/ha is above the median for lower middle income countries, which is 45,913 kg/ha, 1.1× the median. (8 countries reporting)
  • Morocco's 52,286 kg/ha is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 36,437 kg/ha, 1.4× the median. (10 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 22,619 kg/ha 18,020 kg/ha 29,216 kg/ha 9
1970s 32,891 kg/ha 27,765 kg/ha 40,600 kg/ha 10
1980s 42,697 kg/ha 35,355 kg/ha 48,827 kg/ha 10
1990s 49,024 kg/ha 41,540 kg/ha 57,723 kg/ha 10
2000s 51,880 kg/ha 47,504 kg/ha 54,630 kg/ha 10
2010s 62,628 kg/ha 56,323 kg/ha 69,188 kg/ha 10
2020s 53,638 kg/ha 46,925 kg/ha 63,060 kg/ha 5

Countries ranked near Morocco

  1. 27 Croatia 52,617 kg/ha compare
  2. 28 Italy 52,495 kg/ha compare
  3. 29 Egypt 52,412 kg/ha compare
  4. 31 Kazakhstan 50,731 kg/ha compare
  5. 32 Ukraine 50,466 kg/ha compare
  6. 33 Serbia and Montenegro 48,210 kg/ha compare

See the full ranking of 94 places →

More agriculture & rural data for Morocco

All data for Morocco →

Frequently asked questions

What is sugar beet — yield in Morocco?
Sugar beet — yield in Morocco was 52,286 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sugar beet — yield recorded in Morocco?
The highest recorded value was 69,188 kg/ha in 2016.
What is the lowest sugar beet — yield recorded in Morocco?
The lowest recorded value was 18,020 kg/ha in 1967.
How does Morocco rank for sugar beet — yield?
Morocco ranks 30th out of 65 countries with data for 2024.
Is sugar beet — yield rising or falling in Morocco?
Over the last ten years it is down 13.7%. The long-run trend across the full record is rising.
Where does this Morocco data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar beet — Yield. Statizoid updates them automatically from the source API.

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Sugar beet — Yield in Morocco. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/sugar-beet-yield/morocco/

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About this data

Indicator
Sugar beet — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
94 places, 4,554 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.