Egypt vs Morocco: Sugar beet — Yield

Egypt
52,412 kg/ha
in 2024
Morocco
52,286 kg/ha
in 2024
Egypt rank
32nd
Morocco rank
33rd

Sugar beet — Yield over time

  • Egypt
  • Morocco
20.0k40.0k60.0k80.0k196119922024

How they compare

Egypt currently reports 52,412 kg/ha against 52,286 kg/ha in Morocco, a difference of 126 kg/ha.

The two have swapped places 13 times across 46 shared years of data; in 1979 it was Morocco ahead.

Egypt ranks 32nd and Morocco ranks 33rd of 70 countries.

Across the 6 decades both report, Egypt averaged higher in 1 and Morocco in 5.

Head to head by decade

Decade Egypt Morocco Difference Ahead
1970s 28,611 kg/ha 34,793 kg/ha 6,182 kg/ha Morocco
1980s 35,087 kg/ha 42,697 kg/ha 7,610 kg/ha Morocco
1990s 45,129 kg/ha 49,024 kg/ha 3,895 kg/ha Morocco
2000s 49,088 kg/ha 51,880 kg/ha 2,792 kg/ha Morocco
2010s 50,961 kg/ha 62,628 kg/ha 11,666 kg/ha Morocco
2020s 55,081 kg/ha 53,638 kg/ha 1,443 kg/ha Egypt

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sugar beet — yield, Egypt or Morocco?
Egypt, at 52,412 kg/ha against 52,286 kg/ha in Morocco as of 2024.
What is the difference in sugar beet — yield between Egypt and Morocco?
126 kg/ha, with Egypt ahead.
How many years of comparable data are there for Egypt and Morocco?
46 years are reported by both, from 1979 to 2024.
How do Egypt and Morocco rank globally for sugar beet — yield?
Egypt ranks 32nd and Morocco ranks 33rd of 70 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sugar beet — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Sugar beet — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
94 places, 4,554 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.